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Southbend P36N-BBC Range, 36
Southbend P36N-BBC Range, 36" Heavy Duty, Gas

Platinum Heavy Duty Range, Gas, 36", (4) 33,000BTU open burners, (1) 12" charbroiler, manual controls, 1-1/4" front manifold, modular, stainless steel front & sides, 164,000 BTU



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Southbend P32C-32B Broiler, Deck-Type, Gas
Southbend P32C-32B Broiler, Deck-Type, Gas

Platinum Single Deck Broiler Heavy Duty Range Match, Gas, 32", radiant burners, cabinet base, warming oven, stainless steel front & sides, 6" adjustable legs, rear gas connection, 110,000 BTU, CSA, NSF



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Southbend 4361A-2TL Range, 36
Southbend 4361A-2TL Range, 36" Restaurant, Gas

Ultimate Restaurant Range, Gas, 36", 2 Non-Clog burners with standard grates, 24" griddle Left, thermostatic controls, convection oven base, standing pilot, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 162,000 BTU, CSA, NSF



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Southbend 4482EE-2TR Range, 48
Southbend 4482EE-2TR Range, 48" Restaurant, Gas

Ultimate Restaurant Range, Gas, 48", 4 Non-Clog burners with wavy grates, standing pilot, 24" griddle Right, thermostatic controls, 2 Space Saver oven base, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 262,000 BTU, CSA, NSF



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Southbend P32A-XX Range, 32
Southbend P32A-XX Range, 32" Heavy Duty, Gas

Platinum Heavy Duty Range, Gas, 32", (4) 45,000 BTU open burners, manual controls, 1-1/4" front manifold, convection oven base, stainless steel front and sides, 6" adjustable legs, 225,000 BTU



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Southbend S60AA-2GR Range, 60
Southbend S60AA-2GR Range, 60" Restaurant, Gas

S-Series Restaurant Range, gas, 60" W, (6) 28,000 BTU open burners, (1) 48,000 BTU, 24" manual griddle Right, (2) 35,000 convection ovens with snap action thermostat, (6) removable one piece cast iron grate tops, stainless steel front, sides and removable shelf, 4" stainless steel front rail, removable one piece crumb drawer, removable grease drawer, hinged lower valve panels, metal knobs, 6" stainless steel adjustable legs, CSA, NSF, total BTU'S (NAT) 286,000



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Southbend P36C-BBB-SU Range, 36
Southbend P36C-BBB-SU Range, 36" Heavy Duty, Gas

Platinum Heavy Duty Range, Gas, 36", (6) 33,000 BTU Step-Up Open Burners, manual controls, standard depth, 1-1/4" front manifold, cabinet base, stainless steel front and sides, 6" adjustable legs, 198,000 BTU



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Southbend BEMTS-30 Tilting Skillet Braising Pan, Electric
Southbend BEMTS-30 Tilting Skillet Braising Pan, Electric

Tilting Skillet, Electric, 30-gallon capacity, electric hydraulic lift system, spring assisted cover with handle, stainless steel interior and exterior finish, cabinet base, 6" legs with adjustable bullet feet, 1/2hp, 12 kw



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Southbend 4481DC-5R Range, 48
Southbend 4481DC-5R Range, 48" Restaurant, Gas

Ultimate Restaurant Range, Gas, 48", 3 Non-Clog burners in Front & 2 Pyromax burners in Back, 12" section with 2 Non-Clog burners Left, 1 standard oven plus cabinet base, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 300,000 BTU, CSA, NSF



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Southbend P18C-P Range, 18
Southbend P18C-P Range, 18" Heavy Duty, Gas

Platinum Heavy Duty Range, gas, (1) 18", 11-3/4" W plancha griddle, cabinet base, 1/2" griddle plate, manual controls, battery spark ignition, stainless steel front, sides, rear & exterior bottom, 6" adjustable stainless steel legs, 16,000 BTU, CSA, NSF



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Southbend S36A-2GR Range, 36
Southbend S36A-2GR Range, 36" Restaurant, Gas

S-Series Restaurant Range, gas, 36" W, (2) 28,000 BTU open burners, (1) 48,000 BTU, 24" manual griddle Right, (1) 35,000 BTU convection oven with snap action thermostat, (2) removable one piece cast iron grate tops, stainless steel front, sides and removable shelf, 4" stainless steel front rail, removable one piece crumb drawer, removable grease drawer, hinged lower valve panel, metal knobs, 6" stainless steel adjustable legs, CSA, NSF, total BTU'S (NAT) 139,000



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Southbend H4361D-2GR Range, 36
Southbend H4361D-2GR Range, 36" Restaurant, Gas/Electric

Ultimate Restaurant Range, Gas, 36", 2 Non-Clog burners with standard grates, 24" griddle Right, Hybrid standard oven base, standing pilot, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 175,000 BTU, CSA, NSF



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Southbend 4484AC-2CL Range, 48
Southbend 4484AC-2CL Range, 48" Restaurant, Gas

Ultimate Restaurant Range, Gas, 48", 2 Star/Saute in Front & 2 Non-Clog burners in Rear, standard grates, 24" charbroiler Left, 1 convection oven plus cabinet base, standing pilot, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 228,000 BTU, CSA, NSF



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Southbend S60DD-2GL Range, 60
Southbend S60DD-2GL Range, 60" Restaurant, Gas

S-Series Restaurant Range, gas, 60" W, (6) 28,000 BTU open burners, (1) 48,000 BTU, 24" manual griddle Left, (2) 35,000 BTU standard ovens with snap action thermostat, (6) removable one piece cast iron grate tops, stainless steel front, sides and removable shelf, 4" stainless steel front rail, removable one piece crumb drawer, removable grease drawers, hinged lower valve panels, metal knobs, 6" stainless steel adjustable legs, CSA, NSF, total BTU'S (NAT) 286,000



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Southbend S60DC-2TR Range, 60
Southbend S60DC-2TR Range, 60" Restaurant, Gas

S-Series Restaurant Range, gas, 60" W, (6) 28,000 BTU open burners, (1) 48,000 BTU, 24" griddle Right, thermostatic controls, (1) 35,000 BTU standard oven with snap action thermostat, (1) aluminized cabinet base, (6) removable one piece cast iron grate tops, stainless steel front, sides and removable shelf, 4" stainless steel front rail, removable one piece crumb drawer, removable grease drawer, hinged lower valve panel, metal knobs, 6" stainless steel adjustable legs, CSA, NSF, total BTU'S (NAT) 251,000



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Southbend KTED-26 Equipment Stand, for Steam Kettle
Southbend KTED-26 Equipment Stand, for Steam Kettle

Kettle Stand for direct kettles, 26" wide, drain trough with sliding splash guard, stainless steel top & tubular legs



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Southbend DCX-2S-36 Steamer, Convection, Direct-Steam, Floor Model
Southbend DCX-2S-36 Steamer, Convection, Direct-Steam, Floor Model

Convection Steamer, Direct, two compartments, 36", Cabinet Base, (6) 12"x20"x2-1/2" pan capacity total, 60 minute timer per compartment, stainless steel interior and exterior finish



Southbend S60AD-4TL Range, 60
Southbend S60AD-4TL Range, 60" Restaurant, Gas

S-Series Restaurant Range, gas, 60", (2) 28,000 BTU open burners, (1) 48" griddle left, thermostatic controls, (1) convection oven, (1) standard oven, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (3) racks total, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 206,000 BTU, CSA, NSF



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Southbend P32C-XH-RE Range, 32
Southbend P32C-XH-RE Range, 32" Heavy Duty, Gas

Platinum Heavy Duty Range, Gas, 32", (2) 45,000BTU open burners front, (2) 16" x 12" Hot Tops rear, manual controls, 1-1/4" front manifold, cabinet base, stainless steel front & sides, 6" adjustable legs, 130,000 BTU, CSA, NSF



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Southbend 4601AA-2GL Range, 60
Southbend 4601AA-2GL Range, 60" Restaurant, Gas

Ultimate Restaurant Range, Gas, 60", 6 Non-Clog burners with standard grates, 24" griddle Left, (2) convection oven base, standing pilot, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 326,000 BTU, CSA, NSF



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Southbend KDLS-40 Kettle, Direct Steam, Stationary
Southbend KDLS-40 Kettle, Direct Steam, Stationary

Stationary Kettle, Direct, 40-gallon cap., two-thirds jacket, 1-1/2" draw-off, hinged cover, 316 stainless steel interior liner, stainless steel exterior, tri-leg, 35 psi



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Southbend S36A-3T Range, 36
Southbend S36A-3T Range, 36" Restaurant, Gas

S-Series Restaurant Range, gas, 36" W, 64,000 BTU, 36" thermostatic griddle, (1) 35,000 BTU convection oven with snap action thermostat, stainless steel front, sides and removable shelf, 4" stainless steel front rail, removable one piece crumb drawer, removable grease drawer, hinged lower valve panel, metal knobs, 6" stainless steel adjustable legs, CSA, NSF, total BTU'S (NAT) 99,000



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Southbend P36D-BBB Range, 36
Southbend P36D-BBB Range, 36" Heavy Duty, Gas

Platinum Heavy Duty Range, Gas, 36", (6) 33,000 BTU Open Burners, manual controls, 1-1/4" front manifold, standard oven base, stainless steel front and sides, 6" adjustable legs, 243,000 BTU



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Southbend P24N-TT Range, 24
Southbend P24N-TT Range, 24" Heavy Duty, Gas

Platinum Heavy Duty Range, Gas, 24", Griddle top with 1" thick plate, thermostatic controls, Piezo pilot ignition, 1-1/4" front manifold, modular, stainless steel front and sides, 64,000 BTU



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