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Southbend RL-28X High Stand
Southbend RL-28X High Stand

Single unit 28" high stand (EZ24-3 or EZ24-5)



Southbend S60AC-4GR Range, 60
Southbend S60AC-4GR Range, 60" Restaurant, Gas

S-Series Restaurant Range, gas, 60", (2) 28,000 BTU open burners, (1) 48" griddle right, manual controls, (1) convection oven, (1) cabinet base, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (2) racks, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 171,000 BTU, CSA, NSF



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Southbend S60AA-3TL Range 60 4 Open Burners 36 Griddle w thermostat
Southbend S60AA-3TL Range 60 4 Open Burners 36 Griddle w thermostat

S-Series Restaurant Range, gas, 60" W, (4) 28,000 BTU open burners, (1) 64,000 BTU, 36" griddle Left, thermostatic controls, (2) 35,000 BTU convection ovens with snap action thermostat, (4) removable one piece cast iron grate tops, stainless steel front, sides and removable shelf, 4" stainless steel front rail, removable one piece crumb drawer, removable grease drawer, hinged lower valve panels, metal knobs, 6" stainless steel adjustable legs, CSA, NSF, total BTU'S (NAT) 246,000



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Southbend KDLS-80 Kettle Direct Steam
Southbend KDLS-80 Kettle Direct Steam

Stationary Kettle, Direct, 80-gallon cap., two-thirds jacket, 1-1/2" draw-off, spring assist cover, stainless steel interior and exterior finish, tri-leg, 35 psi



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Southbend 448DC-4T Griddle Gas Restaurant Range Match
Southbend 448DC-4T Griddle Gas Restaurant Range Match

Ultimate Restaurant Range, Gas, 48", thermostatic griddle, standing pilot, 1 standard oven plus cabinet base, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 173,000 BTU, CSA, NSF



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Southbend 4481EE-2TL 48
Southbend 4481EE-2TL 48" Range with Oven

Ultimate Restaurant Range, Gas, 48", 4 Non-Clog burners with standard grates, standing pilot, 24" griddle Left, thermostatic controls, 2 Space Saver oven base, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 286,000 BTU, CSA, NSF



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Southbend BELTS-40 Tilting Skillet
Southbend BELTS-40 Tilting Skillet

Tilting Skillet, Electric, 40-gallon capacity, electric tilt mechanism, pour strainer, spring assisted cover, stainless steel interior and exterior finish, open frame base, 15 kw



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Southbend P18C-GRAD Heavy Duty Range, 18
Southbend P18C-GRAD Heavy Duty Range, 18" Graduated Heat Hot Top

Platinum Heavy Duty Range, Gas, 18", Graduated Hot Top, manual controls, Piezo pilot ignition, 1-1/4" front manifold, cabinet base, stainless steel front and sides, 6" adjustable legs, 40,000 BTU, CSA, NSF



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Southbend P32A-BBB Heavy Duty Range 32
Southbend P32A-BBB Heavy Duty Range 32

Platinum Heavy Duty Range, Gas, 32", (6) 33,000 BTU Open Burners, manual controls, 1-1/4" front manifold, convection oven base, stainless steel front and sides, 6" adjustable legs, 243,000 BTU, CSA, NSF



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Southbend H4364A Range 36 6 burners
Southbend H4364A Range 36 6 burners

Ultimate Hybrid Restaurant Range, Gas/Electric, 36", 3 Star/Saute gas burners in Front, 3 non-clog gas burners Backwith standard grates, electric convection oven base, 198,000 BTU



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Southbend S60DD-2RR 60
Southbend S60DD-2RR 60" Range

S-Series Restaurant Range, gas, 60" W, (6) 28,000 BTU open burners, (1) 33,500 BTU, 24" manual raised griddle/broiler, (2) 35,000 BTU standard ovens with snap action thermostat, (6) removable one piece cast iron grate tops, stainless steel front, sides and removable shelf, 4" stainless steel front rail, removable one piece crumb drawer, removable grease drawer, hinged lower valve panels, metal knobs, 6" stainless steel adjustable legs, CSA, NSF, total BTU'S (NAT) 271,500



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Southbend P36A-BBB-SU Range Gas Heavy Duty 36
Southbend P36A-BBB-SU Range Gas Heavy Duty 36

Platinum Heavy Duty Range, Gas, 36", (6) 33,000 BTU Step-Up Open Burners, manual controls, 1-1/4" front manifold, convection oven base, stainless steel front and sides, 6" adjustable legs, 243,000 BTU



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Southbend P12C-C Char Broiler Gas Heavy Duty Range 12
Southbend P12C-C Char Broiler Gas Heavy Duty Range 12

Platinum Charbroiler Heavy Duty Range Match, Gas, 12", cast iron grates, stainless steel radiants, manual controls, 1-1/4" front manifold, cabinet base, stainless steel front & sides, 6" adjustable stainless steel legs, 32,000 BTU



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Southbend SE36D-TTH 36
Southbend SE36D-TTH 36" Electric Range

Heavy Duty Range, 36", electric, (1) 24"x24" griddle, (1) 12"x24" hotplate, standard depth, standard oven base, stainless steel front, 22.5 kw



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Southbend P48C-BBBB Range Gas Heavy Duty 48
Southbend P48C-BBBB Range Gas Heavy Duty 48

Platinum Heavy Duty Range, 48", Gas, (8) 33,000 BTU Open Burners, manual controls, 1-1/4" front manifold, cabinet base, stainless steel front and sides, 6" adjustable legs, 264,000 BTU



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Southbend P32D-CC Char Broiler Gas Heavy Duty Range 32
Southbend P32D-CC Char Broiler Gas Heavy Duty Range 32

Platinum Charbroiler Heavy Duty Range Match, Gas, 32", cast iron grates, stainless steel radiants, manual controls, 1-1/4" front manifold, standard oven base, stainless steel front & sides, 6" adjustable legs, 125,000 BTU, CSA, NSF



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Southbend 4483AC-2TR Range 48 4 Open Burners 24 griddle
Southbend 4483AC-2TR Range 48 4 Open Burners 24 griddle

Ultimate Restaurant Range, Gas, 48", 4 Star/Saute burners with standard grates, standing pilot, 24" griddle Right, thermostatic controls, standing pilot, 1 convection oven plus cabinet base, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 228,000 BTU, CSA, NSF



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Southbend S36C-3T 36
Southbend S36C-3T 36" Range

S-Series Restaurant Range, gas, 36" W, 64,000 BTU, 36" thermostatic griddle, (1) aluminized cabinet base, stainless steel front, sides and removable shelf, 4" stainless steel front rail, removable grease drawer, metal knobs, 6" stainless steel adjustable legs, CSA, NSF, total BTU'S (NAT) 64,000



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Southbend S60AD-2TL Range 60 6 Open Burners 24 Griddle w thermostat
Southbend S60AD-2TL Range 60 6 Open Burners 24 Griddle w thermostat

S-Series Restaurant Range, gas, 60" W, (6) 28,000 BTU open burners, (1) 48,000 BTU, 24" griddle Left, thermostatic controls, (1) 35,000 BTU convection oven with snap action thermostat, (1) 35,000 BTU standard oven with snap action thermostat, (6) removable one piece cast iron grate tops, stainless steel front, sides and removable shelf, 4" stainless steel front rail, removable one piece crumb drawer, removable grease drawer, hinged lower valve panels, metal knobs, 6" stainless steel adjustable legs, CSA, NSF, total BTU'S (NAT) 286,000



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Southbend P36D-BCC Range Gas Heavy Duty 36
Southbend P36D-BCC Range Gas Heavy Duty 36

Platinum Heavy Duty Range, Gas, 36", (2) 33,000BTU open burners, (1) 24" charbroiler, manual controls, 1-1/4" front manifold, standard oven base, stainless steel front & sides, 130,000 BTU



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Southbend 4601AA-2TL 60
Southbend 4601AA-2TL 60" Range with Oven

Ultimate Restaurant Range, Gas, 60", 6 Non-Clog burners with standard grates, 24" griddle Left, thermostatic controls, (2) convection oven base, standing pilot, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 326,000 BTU, CSA, NSF



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Southbend DC-3S Steamer Pressure Direct Steam
Southbend DC-3S Steamer Pressure Direct Steam

Steamer, Pressure-Type, Direct, 3 compartments, 36", Cabinet Base, manual timer with automatic shut-down, stainless steel interior and exterior finish



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Southbend 4482AC-2CL Range 48 4 open burners 24 char-broiler
Southbend 4482AC-2CL Range 48 4 open burners 24 char-broiler

Ultimate Restaurant Range, Gas, 48", 4 Non-Clog burners with wavy grates, 24" charbroiler Left, 1 convection oven plus cabinet base, standing pilot, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 204,000 BTU, CSA, NSF



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Southbend SE36T-HHH HD Range, 36
Southbend SE36T-HHH HD Range, 36", 3 Hot Tops

Heavy Duty Range, 36", electric, (3) 12"x24" hotplates, standard depth, TruVection oven base, stainless steel front, 22.5kW



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