Fermentador/Conservación gabinetes termómetro, HACCP (APPCC Análisis de Peligros y Puntos de Control Críticos) 5.08cm (5CM) (de) diámetro. referencia dial y/e de color(es) de conservación zona, rango de temperatura 100 a 175°F (38 a 80°C), ±3°F (1.5°C) temperatura presición, NSF (empaque blíster) (36 cartón al por mayor) (Cooper)
| Fabricante | Cooper Atkins |
| Modelo # | COO-26HP-01-1 |
| Empacado | Each |
| TEMPERATURE RANGE FAHRENHEIT | 100° To 175°f |
| TEMPERATURE RANGE CELSIUS | 38° To 80°c |
| DISPLAY | Dial Type |
Proofing/Holding Cabinets Thermometer, HACCP reference dial and colored holding zone, temperature range 40 to 80C, stainless steel, NSF (carded, pack of 2) (36 master carton) (Cooper)
Thermometer, 2-1/2" panel type, front flange, 6.35 cm dial dia., temperature range 40 to 240F/10 to 1150C, 5F @ 110F temperature accuracy, 48" (121.9cm) capillary length (36 master carton) (Cooper)
Thermometer, solar powered, panel type, 4-1/2" x 1-1/8" x 5/8" (11.4 x 2.9 x 1.6cm), -58 to 158F/-50 to 70C temperature range, 2F/ 1C temperature accuracy, response time 30 seconds, 48" (121.9cm) cable length, black, battery backup type: 1.5v AAA battery (Cooper)
Thermometer, electronic panel type, 2.7 x 1.4 x 1.1" (6.9 x 3.6 x 2.8 cm), 10 to 99% RH, -12 to 140F/-24 to 60 temperature range, 2 F from -12 to 140F temperature accuracy, response time 30 seconds, 39" (99.1cm) cable length, 1.5v AA battery type (Cooper)
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