Pro Series Series Restaurante Sizzle 'N enfria estufa, gas, 91.44cm, asador tipo carbón, radiante quemadores, ajustable(s) rejilla, (2) cajones, (2) capacidad de bandejas, montado en la parte frontal termómetro, incorporado(a), incluye cajón(es) separadores, de acero inoxidable parte de adelante, la parte de adelante de los cajones, lados, guías & cojinetes, 15.24cm ruedas, 120,000 BTU, 1/5 HP, cETLus, ETL-condiciones de salubridad
Fabricante | Imperial Range |
Modelo # | IMP-IR-36ABR-SC |
Empacado | Each |
HEAT | Radiants, Cast Iron |
GRID | Tilted, Cast Iron |
WIDTH (SIDE - SIDE) OA | 36" |
EXTERIOR FINISH | Stainless Steel Front And Sides |
BASE | Refrigerated Drawers |
Restaurant Range, gas, 36", (2) open burners, (1) 24" griddle, convection oven, (3) chrome racks, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, landing ledge, & kick plate, 6" legs, adjustable feet, 1/4 HP, 134,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 36", (4) extra wide open burners, standard oven, (1) chrome rack, removable crumb tray, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, 163,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 36", (4) open burners, (1) 12" griddle, open cabinet base with bottom shelf, removable crumb tray, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, 148,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 36", (3) 32,000 BTU open burners, (3) 32,000 BTU step-up open burners, standard oven, (1) chrome rack, removable crumb tray, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, 227,000 BTU, NSF, CE, CSA Flame, CSA Star