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| RESTAURANT EQUIPMENT | | | FOOD.& DRINK.PREP | | | SMALLWARES | | | MERCHANDISING | | | SIGNAGE.& FURNITURE | | | JANITORIAL |
Refrigerated Chef Base, 74" L, one-piece 18 gauge stainless steel top, front/sides, stainless steel interior & exterior, (4) drawers, 5" castors with brake, 1/5 HP, 115/60/1-ph, NEMA 5-15P, 3.3 amps, cUL, UL, ETL (NSF/ANSI 7)
| Manufacturer | Blue Air Commercial Refrigeration |
| Model Number | BAC-BACB74 |
| Packed By | Each |
| Refrigeration | Side-mounted |
| Size | 2 Section |
| Top | Stainless Steel |
| Exterior finish | Stainless Steel |
| Style | Drawers |
| Interior finish | Stainless Steel |
Refrigerated Chef Base, 96-1/8"L, Marine Edge Top, one-piece 18 gauge s/s top, s/s front/sides, stainless steel Interior & Exterior, (4) drawers, 5" castors with brake, 1/5HP, 115v/60/1-ph, NEMA 5-15P, 6.0 amps, cUL, UL, ETL(NSF/ANSI 7)
Refrigerated Chef Base, 74"L, Marine Edge Top, one-piece 18 gauge s/s top, front/sides, stainless steel Interior & Exterior, (4) drawers, 5" castors with brake, 1/5HP, 115v/60/1-ph, NEMA 5-15P, 3.3 amps, cUL, UL, ETL(NSF/ANSI 7)
Refrigerated Chef Base, 86"L, Marine Edge Top, one-piece 18 gauge s/s top, s/s front/sides, stainless steel Interior & Exterior, (4) drawers, 5" castors with brake, 1/5HP, 115v/60/1-ph, NEMA 5-15P, 6.0 amps, cUL, UL, ETL(NSF/ANSI 7)
