Food Warming Equipment UHST-28-B Heated Cabinet, Mobile

Heated Holding Transport Cabinet, mobile, insulated, accommodates (11) 18" x 26" sheet pans, 4" OC, top mounted circulating heat system, electronic temperature controls, set range 90 to 190F, field reversible door with magnetic door lacth, 1-1/2" wraparound bumper, 20 gauge stainless steel exterior with 22 gauge stainless steel interior construction, heavy duty push bars, full bumper, 5" casters (2 braked), UL, cUL, CE, IPX4, UL EPH CLASSIFIED ANSI NSF 4

International Heated Server, mobile, (2) dutch doors, insulated, 240F high-output top mount circulating heat sys, mechanical temperature controls, 13 pr universal tray slides 4.5"OC, for various size trays, pans and Gastronorm 2/1 & 1-1, removable slides & uprights, s/s const, heavy duty push bars, full bumper, UL, cUL, NSF

Heated Cabinet, mobile, slim-line, (4) pair universal tray slides, (4) 18" x 26" or (8) 12" x 20" pan capacity, 4-1/2" OC, adjustable to 1-1/2" increments, top mounted forced air heating system, adjustable thermostat, 90F to 190F temperature range, insulated, (1) flush mounted door, stainless steel construction, (4) 2" swivel casters, UL, cULus, UL EPH Classified, CE, IPX4