Restaurant Series Sizzle 'N Chill Range, gas, 60", (4) open burners, 36" griddle, thermostatic controls, with thermostat, (4) drawers, (6) pan capacity, front mount thermometer, self-contained, includes drawer dividers, stainless steel front, drawer fronts, sides, guides & bearings, 6" casters, 188,000 BTU, 1/5 HP, cETLus, ETL-Sanitation
| Manufacturer | Imperial Range |
| Model Number | IMP-IR-4-GT36-SC |
| Packed By | Each |
| TOP | 4 Open Burners, 36" Griddle W/thermostat |
| BASE | Refrigerated |
| EXTERIOR FINISH | Stainless Steel |
Restaurant Range, gas, 60", (6) open burners, (1) 24" griddle, (1) convection oven, (1) open cabinet, bottom shelf, (3) chrome racks, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 262,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 60", (10) open burners, (2) convection ovens, (3) chrome racks per oven, removable crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, (2) 1/4 HP, 380,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 60", (10) open burners, (2) standard ovens, (1) chrome rack per oven, removable crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 390,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 60", (4) open burners, 36" griddle, (2) convection ovens, (3) chrome racks per oven, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, (2) 1/4 HP, 248,000 BTU, NSF, CE, CSA Flame, CSA Star
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