French Bread Pan, 17-3/4"L x 5-1/2"W, 2-3/8" dia. channel, crimp aluminum alloy prevents dough from sticking, stackable, resists freezing, heating, high humidity, fermentation, yeast and salt, heat conductive, black anodized
| Manufacturer | Matfer |
| Model Number | MAT-311141 |
| Packed By | Each |
Exopan Bread Mold, 33-7/8 oz., 7-1/8"L x 3-1/6"W x 3-1/6"H, non-stick coating inside, protective enamel outside, heat distributing copper wire rolled edge, steel, made in France
Exopan Bread Mold, 30 oz., 7-7/8"L x 3-1/6"W x 2-3/4"H, flared, non-stick coating inside, protective enamel outside, heat distributing copper wire rolled edge, steel, made in France
Silform Mini Baguette Mold, sheet of 8, 10-1/4"L x 2-1/2"W x 1-1/4"H, sheet size: 23-3/4"L x 15-3/4"W, heat resistant to 350F, silicone aerated knitted fiberglass fabric, NSF, made in France
Bread Pan, 11-3/4"L x 1-3/4" dia., round, clip opening/closing capability, stainless steel
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