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STARTING FROM $10,906.00

Champion CG-4/6 Pass Through Glasswasher

2000 2-1/2" GLASSES PER HOUR

Champion Glasswasher Model CG4 $10,906.00 Ea

Champion Glasswasher Model CG6 $11,700.20 Ea

Glasswashers

CG4 and CG6 provide high volume, top quality performance in a single, compact pass through unit.

List price of this item: $14,350.00 - Your discount price for this item: $10,906.00.
List price of this item: $15,395.00 - Your discount price for this item: $10,700.20.

If this item is in-stock will be shipped within 24 hours!
Click here for shipping and stock information

Product Features:

Blue Dot Restaurant Equipment Three Pump Injection System . . .
Injector system permits the use of separate sanitizer and rinse aid. precisely calibrated pumps inject the right amount of chemical each time. units will operate with either chlorine or iodine sanitizing agents. 
Blue Dot Restaurant Equipment Superior Glasswashing . . .
Glasses are washed in 140ºF recirculating water while upper and lower wash and rinse arms ensure complete and proper cleaning action. fresh, cool sanitized water is used for the final rinse, insuring a steady supply of cool glasses that are "bartender ready"
Blue Dot Restaurant Equipment Three Built-In Chemical Dispensing Pumps . . .
Blue Dot Restaurant Equipment Electric Tank Heater . . .
Blue Dot Restaurant Equipment Built-In Controls . . .
Blue Dot Restaurant Equipment Upper and Lower Wash and Rinse Spray System . . .
Blue Dot Restaurant Equipment Stainless Steel Wash and Rinse Chamber . . .
Blue Dot Restaurant Equipment Polypropylene Conveyor . . .
Blue Dot Restaurant Equipment Right-to-Left or Left-to-Right Operation . . .
Blue Dot Restaurant Equipment Splash Shields . . .
Blue Dot Restaurant Equipment Design and Construction . . .
Champion CG series pass through models feature long-life, stainless steel, unitized design to provide superior glassware cleaning. double walled construction means quieter operation. legs are adjustable up to 1¾
Blue Dot Restaurant Equipment Wash/Rinse Spray System . . .
CG pass through glasswashers utilize an upper and lower wash and rinse spray system to provide complete and proper cleaning action. fresh, cool sanitized water is used for the final rinse, insuring a steady supply of cool, sanitized glasses ready for immediate use. 
Blue Dot Restaurant Equipment Conveyor . . .
A polypropylene conveyor, with glass activated on/off stop, helps eliminate chipping of fine stemware.

Product Specifications:

Blue Dot Restaurant Equipment Electrical . . .
208-230/60/1, 15 amp
Blue Dot Restaurant Equipment Capacity (hr) . . .
2½" glasses - 2000.
Blue Dot Restaurant Equipment Water Consumption . . .
Cold water (approx.) - 2.8 gpm
Hot water (initial fill) - 2.8 gpm
(Max. use- approx. 10 gph).
Blue Dot Restaurant Equipment Temperatures ºF . . .
Inlet water (hot) min.- 145°F
Inlet water (hot) max. - 160°F
Inlet water (cold) - 75°F.
Blue Dot Restaurant Equipment Heating . . .
Tank heat, electric - 3 kW.
Blue Dot Restaurant Equipment Clearance . . .
Through machine - 10¼"
Blue Dot Restaurant Equipment Conveyor . . .
Speed inches per mintue - 14
Blue Dot Restaurant Equipment Weight . . .
178 lbs.
Blue Dot Restaurant Equipment Dimensions . . .
CG4:  48"W x 22"D x 38-1/2"H.
CG6:  72"W x 22"D x 38-1/2"H.
champion-cg4-6-dim.jpg (92028 bytes)

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We sell dishwasher, dish machines, dish washers, dishes, dish tables, restaurant equipment, new restaurant equipment, moyer diebel, insinger, champion, jet tech, jettech, jetech, used restaurant equipment, undercounter, rack, booster heater, conveyor, single tank, ware washer, warewashing