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STARTING FROM $13,341.80

Champion D-HBT Dishwasher

49 RACKS PER HOUR

Door Type Dishwasher

If this item is in-stock will be shipped within 24 hours!
Click here for shipping and stock information

Product Pricing:

Model #

Description

List Price

Your Price

D-HBT (40)

High hood, door type dishwasher, built-in booster heater (40°F rise)

$17,555.00

$13,341.80

D-HBT (70)

High hood, door type dishwasher, built-in booster heater (70°F rise).

$18,000.00

$13,680.00

D-HBTC (40)

High hood, corner, door type dishwasher, with built-in booster heater (40°F rise).

$17,810.00

$13,535.60

D-HBTC (70)

High hood, corner, door type dishwasher, with built-in booster heater (70°F rise).

$18,255.00

$13,873.80

Product Features:

Blue Dot Restaurant Equipment Dual NSF Listing . . .
The D-HBT has passed stringent testing and is certified and listed as both a dishwashing and pot/pan/utensil washing device by NSF.
Blue Dot Restaurant Equipment Mode And Time Cycle Selector Switch . . .
Selector switch provides a choice between Dishwasher Mode or Pot/Pan Washer Mode.  Select 1 or 2 minute cycle for dishes and 3 or 6 minute cycle for pots, pans and utensils.
Blue Dot Restaurant Equipment Space-Saving Built-In Booster . . .
Compact D-HBT provides fresh 180°F rinse water without expensive external equipment.
Blue Dot Restaurant Equipment Simple, Fully-Automatic Operation . . .
Flip one switch to fill and heat the wash tank and turn on the booster heater.  90
° controls on corner models and door activated cycle start makes operation easy.
Blue Dot Restaurant Equipment Superior, Soil-Stripping Wash . . .
Improved wash and rinse arms provide 50 percent greater cleaning power.  The latest-design spray pattern penetrates every surface yet protects delicate ware.
Blue Dot Restaurant Equipment Automatic Tank Fill . . .
Blue Dot Restaurant Equipment Built-In Stainless Steel Electric Booster . . .
Blue Dot Restaurant Equipment Automatic Electric Drain Valve . . .
Blue Dot Restaurant Equipment Adjustable Cycle Selector . . .
Blue Dot Restaurant Equipment Door Activated Cycle Start . . .
Blue Dot Restaurant Equipment Electric Tank Heat (3 kW) . . .
Blue Dot Restaurant Equipment Low-Water Tank Protection . . .
Blue Dot Restaurant Equipment 2-HP Drip-Proof Pump Motor . . .
Blue Dot Restaurant Equipment Door Safety Switch . . .
Blue Dot Restaurant Equipment Interchangeable Upper and Lower Spray Arms . . .
Blue Dot Restaurant Equipment Stainless Steel Front and Side Panels . . .
Blue Dot Restaurant Equipment Detergent/Chemicals Connection Provisions . . .
Blue Dot Restaurant Equipment Water Pressure Regulating Valve (mounted) . . .
Blue Dot Restaurant Equipment Common Utility Connections . . .
Blue Dot Restaurant Equipment Design and Construction . . .
D-HBt is a fully-automatic, extended hood dishwashing machine constructed entirely of heavy-gauge stainless steel
Blue Dot Restaurant Equipment Pump and Motor . . .
The pump provides high-pressure recirculating wash. the 2-hp motor is drip-proof, wired through a magnetic contactor and has thermal overload protection
Blue Dot Restaurant Equipment Wash and Rinse Arms . . .
Separate revolving upper and lower arms and rinse arms are interchangeable. a special wash spray pattern distributes high-pressure spray uniformly without damaging fragile ware
Blue Dot Restaurant Equipment Tank Filling and Heating System . . .
The "power on" switch automatically fills the tank to proper level and turns on the tank heater and booster heater. tank temperature is maintained by a thermostatically controlled standard 3 kw element steam injector steam coil is optional
Blue Dot Restaurant Equipment Booster Heater . . .
The standard booster includes a choice of built-in stainless steel electric or externally mounted steam. both furnish 1.4 US gallons/5.3 liters of 180ºF/82ºC final rinse water per cycle
Blue Dot Restaurant Equipment Fully-Automatic Time Cycle . . .
Closing the door starts the pump motor and the solid state timer, which controls the cycle. when the cycle is completed, a portion of rinse water is retained in the wash tank for next cycle's wash.
Blue Dot Restaurant Equipment Instrumentation . . .
NSF-approved gauges are mounted on the control console to indicate wash and rinse temperatures. A 0-60 psi final rinse pressure gauge is installed downstream from the water pressure regulating valve.

Product Specifications:

Blue Dot Restaurant Equipment Machine Load Amps . . .

Voltage

With 40F Riser

With 70F Riser

208/60/1

74

n/a

240/60/1

82

n/a

208/60/3

41

45

240/60/3

46

50

Blue Dot Restaurant Equipment Capacities . . .
Wash tank - 9 US gal.
Dishwasher mode:  NSF rated racks per hr - 49.
Pot/Pan Washer mode:  NSF rated racks per hr. - 19.
Blue Dot Restaurant Equipment Motor Horsepower . . .
2
Blue Dot Restaurant Equipment Water Consumption . . .
Gal. per rack - 1.34 US gal.
Gal. per hr. (max use) - 66 US gal.
Blue Dot Restaurant Equipment Temperatures ºF/ºC . . .
Wash - 150/66
Rinse - 180/82.
Blue Dot Restaurant Equipment Heating  . . .
Tank Heat electric - 3 kW
Electric booster (kW required for 40ºF/22º rise) - 9 kW
Electric booster (kW required for 70ºF/39º rise) - 18 kW.
Blue Dot Restaurant Equipment Time Cycle in Seconds . . .

Dishwasher Mode

 

 

 

 

 

 

 

Pot/Pan Washer Mode

Wash

44

96

 

 

 

 

 

 

Wash

156

336

Rinse

13

13

 

 

 

 

 

 

Rinse

13

13

Dwell

11

11

 

 

 

 

 

 

Dwell

11

11

Total

68

120

 

 

 

 

 

 

Total

180

360

Blue Dot Restaurant Equipment Shipping Weight Crated . . .
400 lbs.
Blue Dot Restaurant Equipment Dimensions . . .
Champion D-HBT Dimensions

Please check our Restaurant Equipment World, Inc. site for an additional equipment selection of more than 25,000 items including this same type of equipment.

All orders are processed via Restaurant Equipment World, Inc. Restaurant Equipment World, Inc. sells high quality restaurant equipment at discount prices and has more than 20 years experience in the business.  Upon clicking on a product you will be automatically transferred to the Restaurant Equipment World, Inc. website for SECURE processing. 

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We sell dishwasher, dish machines, dish washers, dishes, dish tables, restaurant equipment, new restaurant equipment, moyer diebel, insinger, champion, jet tech, jettech, jetech, used restaurant equipment, undercounter, rack, booster heater, conveyor, single tank, ware washer, warewashing