Having a blog for your restaurant or foodservice is perhaps one of the easiest online marketing techniques, yet many operators miss this important step in their quest to drive customers and traffic to their sites. The most common reason cited by operators I've spoken with is that they just don't feel like they're tech-savvy enough to handle the task of getting a blog set up. Have no fear, it's actually quick and easy to get started, which I'll explain below. Another common reason I hear from operators is that they are already using FaceBook to post updates, so they see no need for their own blog.

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