www.rewonline.com   Call us (800) 821-9153  

Read 56 times - 4.67 / 5 Based on 2 Votes - 2 min

New Tenderizer Design: Innovative- Yes, Functional- No.



So here at REW...

...we're always looking for the next great product in food prep/ foodservice. Unfortunately, this isn't it. While this new style of meat tenderizer is pretty to look at, it also seems quite painful and awkward to use. The shift in design that removed the handle traditionally found on other "hammer style" tenderizers means that you have to hold the pointed edges when preparing whatever meat you're serving. Holding the unit itself and not a traditional handle does two things; 1.) transfers 100% of the energy created when you make contact directly into your hand and 2.) forces you to touch the surface of the tenderizer that has come in contact with the unprepared meat. See the problems here? The potential for injury and cross-contamination in your kitchen just increased.

The pineapple/ air freshener/ gear design would certainly look great displayed on my kitchen counter, but as far as functionality and food safety go, I'll stick to my roofing hammer when I need to tenderize a large cut of meat. Hmm... I finally understand that whole "form over function" issue.
Categories: Articles  


Published by:


ramona.weisent@rewonline.com

REWrite Blog



Bad
Rate as 5 star
Good


Share this content using
     

Related Articles



Baking At Home Would Be That Much Easier!
Working at a restaurant supply store is like being a kid in a candy store for a wanna-be baker like me!! I could walk up and down the aisles all day making lists of all the things I could use and would love to have in my kitchen. The one thing I wa ...

See more ...


Categories: Articles  
Published by: Ramona Weisent - 10/19/2009

Read 53 times - 4.80 - 1 min







National Oatmeal Month
Did you know January is National Oatmeal Month? ... me neither. More oatmeal is consumed in January than any other month. Oatmeal provides a significant amount of vitamins and nutrients crucial to good health. Oatmeal is heart-healthy, high in f ...

See more ...


Categories: Articles  
Published by: Ramona Weisent - 01/24/2011

Read 66 times - 4.80 - 3 min







Keys To Successful Email Marketing
By Brad Pierce, President Restaurant Equipment World via The Schechter Report Despite the advent of Facebook, Twitter and other social media platforms, e-mail marketing still delivers a very solid ROI and isn't going to fall by the wayside anytime so ...

See more ...


Categories: Articles  
Published by: Ramona Weisent - 02/25/2011

- 4.80 - 5 min







I'm In A Long Term (Professional) Relationship
It all started about 8 years ago. I picked up the telephone, and said, "Hi, how can I help you!" From that moment, that customer, whom I helped in providing information and answering his questions on products he was interested in, turned into one ...

See more ...


Categories: Articles  
Published by: Ramona Weisent - 10/20/2009

- 4.80 - 3 min







Food Safety is Serious Business, Fool
Careful management of temperatures is an important way to control bacteria. You should always use a food thermometer to check temperatures. - Turkey must be kept frozen (0F or lower) or refrigerated (35 to 40F) until used. Keep raw as well as c ...

See more ...


Categories: Articles  
Published by: Ramona Weisent - 10/21/2010

Read 252 times - 4.20 - 2 min










REWrite Blog

Welcome to the REWrite blog site. We created this page to inform and entertain you. We like to visit our customers and eat good food - check out our restaurant videos. We also like to share fun events, informative articles and funny stuff about our staff here at REW.

So, take a few minutes and peruse through our site, and feel free to leave ratings and comments . . . we love those! Don't forget to check back often as we like to keep you posted.

Filter by category.
Articles64
Restaurants50
REW37
Vendors16
Events11
Food10
Funny6
Infographic5
Web5
Interviews4
Social Media4
Customers3
Tutorials3
REW Academy2
Website Categories2

Most popular (top 5)
Restaurant Equipment World (REW) Launches NEW Spanish Version of Website
Restaurant Equipment World Visits Sweet Lics Treats & More
4 Ways To Promote Your Restaurant
Restaurant Equipment (REW) Visits DoveCote Brasserie
Mellow Mushroom, Winter Park FL- An Interview with Manager Charla Hamelin

Top rated (top 5)
President Brad Pierce Explains the Internal Improvements Restaurant Equipment World Made to Cut Delivery Times and Better Processes
Refrigeration Overview
Restaurant Equipment World (REW) Launches NEW Spanish Version of Website
Life Kitchen Florida App
Email Marketing For Your Restaurant . . . Is It Dead Yet?

Editor Pick
Restaurant Equipment (REW) Visits DoveCote Brasserie
Restaurant Equipment World (REW) Visits Kyoto Sushi & Grill
Restaurant Equipment World (REW) Visits Omelet Bar
Restaurant Equipment World (REW) Visits Duffy's Sports Grill
Restaurant Equipment World (REW) Visits The Golden Knife Chop House
Restaurant Equipment World (REW) Visits RusTeak
Restaurant Equipment World (REW) Visits The Osprey Tavern
Restaurant Equipment World (REW) Visits Bosphorous Turkish Cuisine
Restaurant Equipment World (REW) Visits RiverGrille On The Tomoka
Restaurant Equipment World (REW) Visits Cocina 214 Mexican Kitchen & Bar
Restaurant Equipment World (REW) Visits Antonella's Pizzeria
Restaurant Equipment World (REW) Launches NEW Spanish Version of Website
Restaurant Equipment World (REW) Visits Croissant Gourmet
Restaurant Equipment World (REW) Visits Valisa Bakery
Life Kitchen Florida App

      

USA Headquarters
2413 N Forsyth Road Orlando FL, 32807
Toll-free: (800) 821-9153