BakeMax - Categories

Standard Oven Rack, for BAS ranges

Equipment Stand, 35"W x 32"D x 33"H, accommodates (5) trays, for BACO5TG & BACO5TE

Equipment Stand, 38"W x 34-1/4"D x 31-1/2"H, accommodates (8) trays, for BATCO6E & BATCO6G

Heavy Duty Griddle, Natural gas, countertop, 18-1/4"W x 31-1/2"D x 17-3/8"H, (3) manual controlled burners, 3/4" thick polished steel griddle plate, stainless steel grease trough, adjustable stainless steel legs, 45,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Heavy Duty Griddle, Natural gas, countertop, 24-1/4"W x 31-1/2"D x 17-3/8"H, (2) manual controlled burners, 3/4" thick polished steel griddle plate, manual independent controls, stainless steel grease trough, adjustable stainless steel legs, 60,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Heavy Duty Griddle, Natural gas, countertop, 36-1/4"W x 31-1/2"D x 17-3/8"H, (3) manual controlled burners, 3/4" thick polished steel griddle plate, manual independent controls, stainless steel grease trough, adjustable stainless steel legs, 90,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Heavy Duty Griddle, Natural gas, countertop, 48-1/4"W x 31-1/2"D x 17-3/8"H, (4) manual controlled burners, 3/4" thick polished steel griddle plate,manual independent controls, stainless steel grease trough, adjustable stainless steel legs, 120,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Heavy Duty Griddle, Natural gas, countertop, 60-1/4"W x 31-1/2"D x 17-3/8"H, (5) manual controlled burners, 3/4" thick polished steel griddle plate,manual independent controls, stainless steel grease trough, adjustable stainless steel legs, 150,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Charbroiler, Natural gas, countertop,18"W x 31"D x 16-1/2"H, (3) manual controlled burners, radiant heat, cast iron grates & radiants, catch tray, stainless steel body, adjustable stainless steel legs, 60,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Charbroiler, Natural gas, countertop, 24"W x 31"D x 16-1/2"H, (4) manual controlled burners, radiant heat, cast iron grates & radiants, catch tray, stainless steel body, adjustable stainless steel legs, 80,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Charbroiler, Natural gas, countertop, 36"W x 31"D x 16-1/2"H, (6) manual controlled burners, radiant heat, cast iron grates & radiants, catch tray, stainless steel body, adjustable stainless steel legs, 120,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Charbroiler, Natural gas, countertop, 48"W x 31"D x 16-1/2"H, (8) manual controlled burners, radiant heat, cast iron grates & radiants, catch tray, stainless steel body, adjustable stainless steel legs, 160,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Convection Oven, electric, single-deck, standard depth, capacity (5) 18" x 26" pans, curved glass door, electronic controls, digital temperature display, electronic timer, steam injection, stainless steel front, sides & top, 35.0 amps, 240v/60/3-ph, cULus, UL EPH Classified

Convection Oven, Natural gas, single-deck, standard depth, capacity (5) 18" x 26" pans, curved glass door, electronic controls, digital temperature display, electronic timer, steam injection, stainless steel front, sides & top, 30,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Hot plate, Natural gas, countertop, 12"W x 30"D x 10"H, (2) cast iron double burners, independent controls, removable cast iron grates, stainless steel body, adjustable feet, 60,000 BTU, cULus, UL EPH Classified

Hot plate, Natural gas, countertop, 24"W x 30"D x 10"H, (4) cast iron double burners, independent controls, removable cast iron grates, stainless steel body, adjustable feet, 120,000 BTU, cULus, UL EPH Classified

Hot plate, Natural gas, countertop, 36"W x 30"D x 10"H, (6) cast iron double burners, independent controls, removable cast iron grates, stainless steel body, adjustable feet, 180,000 BTU, cULus, UL EPH Classified

Restaurant Series Range, Natural gas, 24", (4) 30,000 BTU open cast iron burners,12" x 12" removable cast iron grates, (1) space saver oven, (1) chrome oven rack, 6" plate rail, 2-piece back guard & shelf, stainless steel front & sides, 6" stainless steel legs with adjustable feet, 145,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Restaurant Series Range, Natural gas, 60", (6) 30,000 BTU open cast iron burners, 12" x 12" removable cast iron grates, (1) 24" W 3/4" thick griddle with (2) burners, (2) standard ovens, (2) chrome oven rack, 6" plate rail, 2-piece back guard & shelf, stainless steel front & sides, 6" stainless steel legs with adjustable feet, 272,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Restaurant Series Range, Natural gas, 36", (6) 30,000 BTU open cast iron burners, 12" x 12" removable cast iron grates, (1) standard oven, (1) chrome oven rack, 6" plate rail, 2-piece back guard & shelf, stainless steel front, sides, 6" stainless steel legs with adjustable feet, 210,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Combi Oven, electric, full-size, 40"W x 34"D x 35-7/8"H, accommodates (6) 1/1 GN pans, curved glass door, touch screen controls, programmable up to (100) recipes, (5) speed fan with auto reverse, direct injection steam, touch screen controls, (4) point core temperature, hand shower, 240v/60/3-ph, 35.0 amps, cULus, UL EPH Classified

Combi Oven, Natural gas, full-size, 40"W x 34"D x 35-7/8"H, accommodates (6) 1/1 GN pans, curved glass door, touch screen controls, programmable up to (100) recipes, (5) speed fan with auto reverse, direct injection steam, touch screen controls, (4) point core temperature, hand shower, 30,000 BTU, cULus, UL EPH Classified (LP conversion kit included)

Bun Divider, semi automatic, 1.06-3.90oz divider range, 30 pieces, tilting head, adjustment for different dough weight, 1hp, QPS, CE, entela, NSF