| SUBCATEGORIES | ||
| RESTAURANT EQUIPMENT | ||
| Refrigeration | (79) | |
| Cooking Equipment | (780) | |
| Food Holding and Warming Equipment | (3) | |
| Work Tables and Equipment Stands | (71) | |
| EXTERIOR FINISH | ||
| painted & stainless steel | (2) | |
| stainless steel | (464) | |
| stainless steel front | (10) | |
| stainless steel front and sides | (318) | |
| stainless steel front, painted sides | (2) | |
| BASE | ||
| (1) cabinet | (5) | |
| cabinet | (138) | |
| enclosed base | (1) | |
| legs | (32) | |
| modular | (1) | |
| modular (countertop) no base | (102) | |
| open base | (11) | |
| open w/undershelf | (44) | |
| space saver oven | (4) | |
| standard oven | (62) | |
| standard oven & cabinet | (4) | |
| 1 convection oven | (3) | |
| 1 space saver oven | (9) | |
| 1 standard oven | (22) | |
| 1 standard oven & cabinet | (2) | |
| 1 standard oven, 1 cabinet | (25) | |
| 2 cabinets | (12) | |
| 2 space saver ovens | (18) | |
| 2 standard | (2) | |
| 2 standard ovens | (27) | |
| WIDTH (SIDE - SIDE) | ||
| 9" | (1) | |
| 12" | (6) | |
| 15" | (4) | |
| 17" | (7) | |
| 18" | (14) | |
| 21" | (2) | |
| 24" | (24) | |
| 29" | (5) | |
| 30" | (1) | |
| 34" | (5) | |
| 36" | (33) | |
| 41" | (5) | |
| 42" | (1) | |
| 46" | (5) | |
| 48" | (23) | |
| 51" | (5) | |
| 54" | (4) | |
| 58" | (5) | |
| 60" | (12) | |
| 68" | (5) | |
| More ... | ||
| VENT | ||
| backguard | (4) | |
| backshelf | (122) | |
| vent riser | (26) | |
| WIDTH (SIDE - SIDE) OA | ||
| 11 - 24" | (1) | |
| 12" | (8) | |
| 17" | (11) | |
| 18" | (8) | |
| 24" | (27) | |
| 30" | (4) | |
| 34" | (15) | |
| 36" | (34) | |
| 48" | (21) | |
| 58" | (1) | |
| 60" | (12) | |
| 72" | (2) | |
Gas Flex Hose with quick disconnect includes restraining device, 3/4" N.P.T. x 60" (verify gas connection)
Gas Flex Hose with quick disconnect includes restraining device, 1-1/4" N.P.T. x 60" (verify gas connection)
Gas Flex Hose with quick disconnect includes restraining device, 1" N.P.T. x 60" (verify gas connection)
Gas Flex Hose with quick disconnect includes restraining device, 3/4" N.P.T. x 60" (verify gas connection)
Gas Shut-Off Valve, 3/4" N.P.T., for Master series (Consult spec sheet and specify)
Gas Shut-off Valve, 1" N.P.T. (Consult spec sheet and specify)
Gas Shut-off Valve, 1-1/4" N.P.T. (Consult spec sheet and specify)
Natural Gas Regulator, 3/4" N.P.T. (Consult spec sheet and specify)
Propane Gas Regulator, 3/4" N.P.T. (Consult spec sheet and specify)
Natural Gas Regulator, 1-1/4" N.P.T. (Consult spec sheet and specify)
Propane Gas Regulator, 1-1/4" N.P.T. (Consult spec sheet and specify)
36E Series Heavy Duty Range, electric, 36", (2) all purpose sections, thermostatic controls, standard oven, 3-position rack glides, (1) rack, 3" high vent riser, stainless steel front, sides & front rail, 6" legs, 21.5 kW, cCSAus, NSF (Garland)
36E Series Heavy Duty Range, electric, 36", (2) all purpose sections, (2) coil elements, thermostatic controls, standard oven, 3-position rack glides, (1) rack, 3" high vent riser, stainless steel front, sides & front rail, 6" legs, 20.7 kW, cCSAus, NSF (Garland)
36E Series Heavy Duty Range, electric, 36", (6) coil elements, standard oven, 4-position rack glides, (1) rack, 3" high vent riser, stainless steel front, sides & front rail, 6" legs, 19.1 kW, cCSAus, NSF (Garland)
36E Series Heavy Duty Range, electric, 36", (2) 18" boil sections, thermostatic controls, standard oven, 4-position rack glides, (1) rack, 3" high vent riser, stainless steel front, sides & front rail, 6" legs, 18.5 kW, cCSAus, NSF (Garland)
36E Series Heavy Duty Range, electric, 36", all purpose plate, thermostatic controls, standard oven, 4-position rack glides, (1) rack, 3" high vent riser, stainless steel front, sides & front rail, 6" legs, 18.5 kW, cCSAus, NSF (Garland)
36E Series Heavy Duty Range, electric, 36", griddle, thermostatic controls, standard oven, 4-position rack glides, (1) rack, 3" high vent riser, stainless steel front, sides & front rail, 6" legs, 21.5 kW, cCSAus, NSF (Garland)
36E Series Heavy Duty Range, electric, 36", boiling plate, (6) heat zones, (3) heat switch controls, standard oven, 4-position rack glides, (1) rack, 3" high vent riser, stainless steel front, sides & front rail, 6" legs, 18.5 kW, cCSAus, NSF (Garland)
36E Series Heavy Duty Fryer, electric, 18" W, 30 lb. fat capacity, nickel-plated steel fry tank, lift-up elements with safety lock, thermostatic control, front rail and 3" vent riser, stainless steel front and sides, 6" legs, 12 kW, CSA, NSF (Garland)
36E Series Heavy Duty Range, electric, electric, 18", Add-A-Unit, (2) boiling plates, heat switches, storage base, 3" (76mm) high vent riser, stainless steel front, sides and front rail, 6" high legs, 6 kW, cCSAus, NSF (Garland)
36E Series Heavy Duty Range, electric, 18", Add-A-Unit, (1) all purpose plate, thermostatic controls, storage base, 3" high vent riser, stainless steel front, sides and front rail, 6" high legs, 6 kW, cCSAus, NSF (Garland)
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