VENDORS | ||
Alto-Shaam | (14) | |
BakeMax | (1) | |
Blodgett Combi | (25) | |
Blodgett Oven | (4) | |
Convotherm | (38) | |
Electrolux Professional | (12) | |
MVP Group | (4) | |
Southbend | (2) | |
Vulcan-Hart | (6) |
PRICES | ||
$ 6,000 - $ 15,862 | (35) | |
$ 15,862 - $ 19,171 | (35) | |
$ 19,171 - $ 60,000 | (36) |
CONTROL TYPE | ||
digital | (7) | |
manual | (11) | |
programmable | (30) |
TYPE | ||
countertop | (14) | |
double stacked | (6) | |
floor model | (10) | |
large model requires stand | (18) |
STEAM TYPE | ||
boiler | (6) | |
boilerless | (35) | |
steam generator | (5) |
EXTERIOR FINISH | ||
stainless steel | (2) | |
stainless steel & glass | (30) |
FULL SIZE SHEET PAN CAPACITY | ||
(10) 18" x 26" pans | (6) | |
(6) 18" x 26" pans | (6) | |
(7) 18" x 26" pans | (4) |
FULL SIZE HOTEL PAN CAPACITY | ||
(12) 1 | (1) | |
(12) 12" x | (2) | |
(12) 12" x 20" pans | (3) | |
(14) 12" x 20" pans | (4) | |
(20) 12" x 20" pans | (6) |
Combi Oven Steamer, electric, double stacked, (14) 12" x 20" full size hotel pan or (7) 18" x 26" full size sheet pan capacity per compartment, Steam-on-Demand, Time to Delime indicator & Vario Steam, 5-speed fan, core temperature probe, glass door, 13-position rack glides, (5) wire shelves, retractable hose reel, hardware & 4" low profile casters, 38.0 kW total, (2) 1/2 HP, cETLus, NSF
Combi Oven Steamer, electric, (14) 12" x 20" full size hotel pan or (7) 18" x 26" full size sheet pan capacity, Steam-on-Demand, Time to Delime indicator & Vario Steam, 5-speed fan, core temperature probe, glass door, 13-position rack glides, (5) wire shelves, retractable hose reel, stainless steel front, sides, top & back, floor stand with rack supports, 19.0 kW, 1/2 HP, cETLus, NSF
Combi Oven Steamer, Electric, boilerless, single stack, full size, capacity (8) 18" x 26" or (16) 12" x 20" x 2-1/2" deep pans per compartment, includes (5) wire shelves per section, digital dial controls, glass door, reversible 9 speed fan, core temperature meat probe, hose reel, CombiWash, stainless steel exterior and interior, cUL, NSF, CE
Combi Oven Steamer, Electric, boilerless, single stack, full size, capacity (15) 18" x 26" or (30) 12" x 20" x 2-1/2" deep pans per compartment, includes (10) wire shelves per section, digital dial controls, glass door, TC-202 transport cart, reversible 9 speed fan, core temperature meat probe, hose reel, CombiWash, stainless steel exterior and interior, cUL, NSF, CE
Combi Oven Steamer, Electric, boilerless, BLCM-62E stacked on BLCM-102E, full size, capacity (13) full-size sheet pans or (26) 12" x 20" x 2-1/2" deep pans, includes (8) wire shelves, digital dial controls, glass door, reversible 9 speed fan, core temperature meat probe, hose reel, stainless steel exterior and interior, cETLus, ETL-Sanitation, CE
Combi Oven Steamer, with Hoodini Hood, electric, boilerless, (8) 12" x 20" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door with mounted drip tray, 21-1/2" tall stand with runners & adjustable feet, stainless steel exterior & interior, cETL, ETL-Sanitation
Combi Oven Steamer, electric, boilerless, (8) 18" x 26" full size sheet pan or (16) 12" x 20" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door with mounted drip tray, 21-1/2" tall stand with runners & adjustable feet, stainless steel exterior & interior, cETL, ETL, CE
Combi Oven Steamer, with Hoodini Hood, electric, boilerless, (8) 18" x 26" full size sheet pan or (16) 12" x 20" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door with mounted drip tray, 21-1/2" tall stand with runners & adjustable feet, stainless steel exterior & interior, cETL, ETL, CE
Combi Oven Steamer, electric, boilerless, roll-in, (15) 18" x 26" full size sheet pan or (30) 12" x 20" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, TC-202 transport cart, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door with mounted drip tray, stainless steel exterior & interior, cETL, ETL, CE
Combi Oven Steamer, with Hoodini Hood, electric, boilerless, (5) 12" x 20" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door with mounted drip tray, 31-1/2" tall stand with runners & adjustable feet, stainless steel exterior & interior, cETLus, ETL-Sanitation, CE
Combi Oven Steamer, electric, boilerless, BLCT-62E stacked on BLCT-102E, (13) 18" x 26" full size sheet pan or (26) 12" x 20" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door with mounted drip tray, stainless steel exterior & interior, cETLus, ETL-Sanitation, CE
Combi Oven Steamer, electric, boilerless, (5) 18" x 26" full size sheet pan or (10) 12" x 20" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door with mounted drip tray, 31-1/2" tall stand with runners & adjustable feet, stainless steel exterior & interior, cETLus, ETL-Sanitation, CE
Combi Oven Steamer, with Hoodini Hood, electric, boilerless, (5) 18" x 26" full size sheet pan or (10) 12" x 20" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door with mounted drip tray, 31-1/2" tall stand with runners & adjustable feet, stainless steel exterior & interior, cETLus, ETL-Sanitation
Combi Oven Steamer, electric, base section, boilerless, (14) 12" x 20" full size hotel or (7) 18" x 26" full size sheet pan capacity, Steam-on-Demand & Vario Steam, 4-speed fan, core temperature probe, glass door, 13-position rack glides, (5) wire shelves, retractable hose reel, stainless steel front, sides, top & back, floor stand with rack supports, 19.0 kW, 1/2 HP, NSF, cETLus
Combi Oven Steamer, electric, boilerless, stacked, (14) 12" x 20" full size hotel pan or (7) 18" x 26" full size sheet pan capacity per compartment, Steam-on-Demand & Vario Steam, 4-speed fan, core temperature probe, glass door, 13-position rack glides, (5) wire shelves, retractable hose reel, hardware & 4" low profile casters, 38.0 kW total, (2) 1/2 HP, NSF, cETLus
Combi Oven Steamer, electric, boilerless, (14) 12" x 20" full size hotel or (7) 18" x 26" full size sheet pan capacity, Steam-on-Demand & Vario Steam, 4-speed fan, core temperature probe, glass door, 13-position rack glides, (5) wire shelves, retractable hose reel, stainless steel front, sides, top & back, floor stand with rack supports, 19.0 kW, 1/2 HP, NSF, cETLus
HydroVection Oven, Electric, full size, double stacked, capacity (10) 18" x 26" pans, glass doors, (10) stainless steel racks and (18) rack positions, cavity vent, manual controls, four speed auto-reversing fan motor, core probe, stainless steel construction, 8-1/2" stainless steel legs with casters and stacking kit, 30.0 kW, (2) 1/2 hp, ETL, NSF
HydroVection Oven, Electric, full size capacity (5) 18" x 26" pans, glass door, (5) stainless steel racks and (9) rack positions, cavity vent, manual controls, four speed auto-reversing fan motor, core probe, stainless steel construction, 25" adjustable stainless steel legs, 15.0 kW, 1/2 hp, ETL, NSF
HydroVection Oven with Helix Technology, Electric, full size, double stacked, capacity (10) 18" x 26" pans, glass doors, (20) stainless steel racks and (18) rack positions, cavity vent, SmartTouch touchscreen control, four speed auto-reversing fan motor, core probe, stainless steel construction, 15" stainless steel legs with casters and stacking kit
HydroVection Oven with Helix Technology, Electric, full size capacity (5) 18" x 26" pans, glass door, (5) stainless steel racks and (10) rack positions, cavity vent, SmartTouch touchscreen control, four speed auto-reversing fan motor, core probe, stainless steel construction, 25" adjustable stainless steel legs
Convotherm Combi Oven/Steamer, electric, with steam generator, (10) 18" x 26" full size sheet pan or (20) 12" x 20" x 1" hotel pan capacity, easyDial programmable controls with digital display 9-stage & 99 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, includes (5) wire racks, anti-microbial hygienic door handle, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, UL-Listed ventless (no hood required - local codes prevail), ENERGY STAR
Convotherm Combi Oven/Steamer, electric, boilerless, (10) 18" x 26" full size sheet pan or (20) 12" x 20" x 1" hotel pan capacity, easyDial programmable controls with digital display 9-stage & 99 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, includes (5) wire racks, anti-microbial hygienic door handle, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, UL-Listed ventless (no hood required - local codes prevail), ENERGY STAR
Convotherm Combi Oven/Steamer, roll-in, electric, with steam generator, (12) 18" x 26" full size sheet pan or (24) 12" x 20" x 1" hotel pan capacity, easyDial programmable controls with digital display 9-stage & 99 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, includes (6) wire racks, anti-microbial hygienic door handle, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, cULus, NSF
Convotherm Combi Oven/Steamer, roll-in, electric, boilerless, (12) 18" x 26" full size sheet pan or (24) 12" x 20" x 1" hotel pan capacity, easyDial programmable controls with digital display 9-stage & 99 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, includes (6) wire racks, anti-microbial hygienic door handle, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, cULus, NSF