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Holding Cabinets

Holding Cabinets - Our large selection of holding cabinets allows you to keep prepared foods hot and out of danger zones.


VENDORS
Alto-Shaam(1)
Food Warming Equipment(11)
SLIDES
angle(8)
basket dolly(2)
removable(1)
universal(1)
DOORS
dutch(5)
stainless steel(1)
stainless steel full height(6)
CONTROLS
electronic controls(10)
solid state controls(1)
CAPACITY
(10) 18"x26" pans(1)
(12) baskets(1)
(18) 18"x26" pans(2)
(24) baskets(1)
(32) baskets(1)
(4) 18"x26" pans(1)
(6) 18"x26" pans(1)
(8) 18"x26" pans(1)
designed for mobile rack system(2)
Search Results: 12 Products

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Food Warming Equipment RH-10 Rethermalization & Holding Cabinet
Food Warming Equipment RH-10 Rethermalization & Holding Cabinet

Rethermalization & Holding Cabinet, electric, mobile, (10) 18" x 26" trays/baskets or (20) 12" x 20" x 2.5 pans capacity, 3" OC, adjustable to 1-1/2" increments, dual-cycle, automatic controls, heating temperature up to 340 F, holding temperature up to 190 F, digital display, insulated, (1) flush mounted door, stainless steel construction, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Classified ANSI/NSF4

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Food Warming Equipment RH-18 Rethermalization & Holding Cabinet
Food Warming Equipment RH-18 Rethermalization & Holding Cabinet

Rethermalization & Holding Cabinet, electric, mobile, (18) 18" x 26" trays/baskets or (36) 12" x 20" x 2-1/2 pans capacity, 3" OC spacing adjustable to 1-1/2" increments, dual-cycle, automatic controls, heating temperature up to 340 F, holding temperature up to 190 F, digital display, insulated, (2) dutch doors, stainless steel construction, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified ANSI/NSF4

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Food Warming Equipment RH-18HO Rethermalization & Holding Cabinet
Food Warming Equipment RH-18HO Rethermalization & Holding Cabinet

High Output Rethermalization & Holding Cabinet, electric, mobile, (18) 18" x 26" trays/baskets or (36) 12" x 20" x 2-1/2 pans capacity, 3" OC spacing adjustable to 1-1/2" increments, dual-cycle, automatic controls, heating temperature up to 340 F, holding temperature up to 190 F, digital display, insulated, (2) dutch doors, stainless steel construction, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified ANSI/NSF4

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Food Warming Equipment RH-4 Rethermalization & Holding Cabinet
Food Warming Equipment RH-4 Rethermalization & Holding Cabinet

Rethermalization & Holding Cabinet, electric, mobile, (4) 18" x 26" trays/baskets or (8) 12" x 20" x 2.5 pans capacity, 3" OC spacing adjustable to 1-1/2" increments, dual-cycle, automatic controls, heating temperature up to 340 F, holding temperature up to 190 F, digital display, insulated, (1) flush mounted door, stainless steel construction, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified ANSI/NSF4

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Food Warming Equipment RH-6 Rethermalization & Holding Cabinet
Food Warming Equipment RH-6 Rethermalization & Holding Cabinet

Rethermalization & Holding Cabinet, electric, mobile, (6) 18" x 26" trays/baskets or (12) 12" x 20" x 2.5 pans capacity, 3" OC spacing adjustable to 1-1/2" increments, dual-cycle, automatic controls, heating temperature up to 340 F, holding temperature up to 190 F, digital display, insulated, (1) flush mounted door, stainless steel construction, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified ANSI/NSF4

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Food Warming Equipment RH-8 Rethermalization & Holding Cabinet
Food Warming Equipment RH-8 Rethermalization & Holding Cabinet

Rethermalization & Holding Cabinet, electric, mobile, (8) 18" x 26" trays/baskets or (16) 12" x 20" x 2.5 pans capacity, 3" OC spacing adjustable to 1-1/2" increments, dual-cycle, automatic controls, heating temperature up to 340 F, holding temperature up to 190 F, digital display, insulated, (1) flush mounted door, stainless steel construction, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified ANSI/NSF4

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Food Warming Equipment RH-B-12 Rethermalization & Holding Cabinet
Food Warming Equipment RH-B-12 Rethermalization & Holding Cabinet

Rethermalizer-Holding Cabinet, electric, dual-cycle, (12) slides 3-1/2" OC spacing for (12) 13-1/2" x 26" wire baskets (2 per slide) (sold separately) capacity, (72) 8-1/2" x 6-1/2" meals trays per basket, standard controls with max. 350 F, (1) door, stainless steel construction, ULus, cULus, UL EPH Classified, ANSI/NSF4

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Food Warming Equipment RH-B-24 Rethermalization & Holding Cabinet
Food Warming Equipment RH-B-24 Rethermalization & Holding Cabinet

Rethermalizer-Holding Cabinet, electric, dual-cycle, fixed slides with 3-1/2" OC spacing for (24) 13-1/2" x 26" wire baskets (2 per slide) (sold separately) capacity, (144) 8-1/2" x 6-1/2" meals trays per basket, standard controls with max. 350 F, (2) dutch doors, stainless steel construction, ULus, cULus, UL EPH Classified, ANSI/NSF4

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Food Warming Equipment RH-B-32 Rethermalization & Holding Cabinet
Food Warming Equipment RH-B-32 Rethermalization & Holding Cabinet

Rethermalizer-Holding Cabinet, electric, dual-cycle, fixed slides with 3-1/2" OC spacing for (32) 13-1/2" x 26" wire baskets (2 per slide) (sold separately) capacity, (192) 8-1/2" x 6-1/2" meals trays per basket, standard controls with max. 350 F, (2) dutch doors, stainless steel construction, ULus, cULus, UL EPH Classified, ANSI/NSF4

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Food Warming Equipment RH-RB-26 Rethermalization & Holding Cabinet
Food Warming Equipment RH-RB-26 Rethermalization & Holding Cabinet

Rethermalizer-Holding Cabinet for Roll-In Rack, electric, dual-cycle, standard controls, maximum temperature 350 F, (2) dutch doors, accommodates: (1) RRB-26 or (1) RR-1220-22 (sold separately), stainless steel construction, 6" legs, UL, cUL, UL EPH Classified ANSI/NSF4

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Food Warming Equipment RH-RB-26 HO Rethermalization & Holding Cabinet
Food Warming Equipment RH-RB-26 HO Rethermalization & Holding Cabinet

High Output Rethermalization & Holding Cabinet for Roll-In Rack, electric, dual-cycle, standard controls, maximum temperature 350 F, (2) dutch doors, accommodates: (1) RRB-26 or (1) RR-1220-22 (sold separately), stainless steel construction, 6" legs, UL, cUL, UL EPH Classified ANSI/NSF4

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Alto-Shaam 300-S Cabinet, Hand Lift
Alto-Shaam 300-S Cabinet, Hand Lift

Halo Heat Low Temp Holding Cabinet & Catering Warmer, on/off simple controller with adjustable thermostat, indicator light, capacity (3) 12" x 20" x 2-1/2" pans, (2) stainless steel side racks 1-1/2" centers, carrying handles, door latch, stainless steel exterior, EcoSmart, cULus, CE, UL EPH ANSI/NSF 4, IPX3, TUV NORD, EAC

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