Dough Prep

Bun Divider, semi-automatic, 1.41 oz. - 4.23 oz. divider range, 30 pieces, produces up to 3,500 pieces per hour, tilting head, manual motor start, built-in thermal overload protection, stainless steel separating blades, (3) rounding plates, adjustment for different dough weight, QPS, CE, NSF

Bun Divider, semi-automatic, 1.06 oz. - 3.53 oz. divider range, 36 pieces, produces up to 3,500 pieces per hour, tilting head, manual motor start, built-in thermal overload protection, stainless steel separating blades, (3) rounding plates, adjustment for different dough weight, QPS, CE, NSF

Dough Divider, hydraulic, 6.6-35 lb dough capacity, 20 pieces, 5.29 oz to 28.2 oz/pieces dough dividing weight, ergonomic controls, stainless steel knives & lid, steel frame, cast iron body construction, (4) swivel casters (2 locking & 2 non-locking), 1500 watt motor, 220v/60/3-ph, hard wired, 7 amps, QPS, CE

Dough Divider, continuous, countertop, 1.058 oz. - 12.35 oz. portion size, (4) scaling cones, 33 lb. dough hopper, power outfeed belt, automatic shut-off, stainless steel construction, 1/2 HP, 1100 watts, 110v/60/1-ph, 9.5 amps, NEMA 5-15P, QPS, CE

Dough Sheeter, countertop, reversible, 17"x67" conveyor size, push button control, safety guard on both sides of rollers, aluminum alloy head housing, use for sheeting and stretching dough, 1/2hp, QPS, NSF

Dough Sheeter, countertop, reversible, 20.5"x67" conveyor size, push button control, safety guard on both sides of rollers, aluminum alloy head housing, use for sheeting and stretching dough, 1/2hp, QPS, NSF

Dough Ball Rounder, countertop, 1.06 - 10.58 oz. portions, output up to 1200 pieces per hour, (3) interchangeable heads (small: 1.05 - 3.5 oz, medium: 3.5 - 7 oz. & large: 7 - 10.6 oz.), aluminum disk, carbon steel construction with white epoxy finish, 0.5 HP, 110v/60/1-ph, 8 amps, hard wired, QPS, CE

Dough Ball Rounder, countertop, 2.5 - 42.3 oz. portions, 88 - 661 lbs per hour output , stainless steel & anodized aluminum construction, 370 watts, 7.0 amps, 115v/60/1-ph, NEMA 5-15P, cETLus, NSF, Made in Italy

Dough Divider/Rounder, automatic, 44 liter dough hopper, 70 - 400 kg (154 - 881 lbs) hourly production, divider scaling range 180 to 650 grams (6.3 - 22.9 oz.), adjustable cone, knife & sensor in Teflon-coated stainless steel, stainless steel & anodized aluminum construction, 1300 watts, 13.0 amps, 115v/60/1-ph, NEMA 5-15P, cETLus, NSF, Made in Italy

Dough Sheeter, floor model, reversible, 17"x79" conveyor size, push button control, safety guard on both sides of rollers, aluminum alloy head housing, use for sheeting and stretching dough, 1 HP, 208v/60/1-ph, 3.88 amps, NEMA L6-15P, QPS, NSF

Dough Sheeter, floor model, reversible, 20.5"x79" conveyor size, push button control, safety guard on both sides of rollers, aluminum alloy head housing, use for sheeting and stretching dough, 1 HP, 208v/60/1-ph, 3.88 amps, NEMA L6-15P, QPS, NSF

Dough Sheeter, floor model, reversible, 25"x95" conveyor size, push button control, safety guard on both sides of rollers, aluminum alloy head housing, use for sheeting and stretching dough, 1 HP, 208v/60/1-ph, 3.88 amps, NEMA L6-15P, QPS, NSF

Dough Divider, manual, hand bun, 36 piece, 1 to 4oz portions, includes dividing pan

Mini Dough Moulder, 30 - 280 gram (1.05 - 9.88 oz.) dough weight range, produces up to 2000 pieces per hour, movable flour box, 13" belt width, swivel casters, 750 watt motor, 110v/60/1-ph, 15 amps, hard wired, QPS, CE

Countertop Pizza or Pie Sheeter, two pass, automatic out feed belt, 20" diameter dough, non-stick rollers, 115v/60/1-ph, 10.4 amps, NEMA 5-15P, QPS

Two Pass Dough Sheeter, front infeed and discharge, up to 15-3/4" diameter dough, 400 pieces per hour, 110v/60/1-ph, 7.7 amps, NEMA 5-15P, QPS, CE

Endurance X1 - Pizza Dough Press, countertop, up to 18" diameter, manual operation, dial-in thickness adjustment, heated upper platen, polished upper & lower platen, microprocessor, programmable with digital readout, on/off switch, CE, cETLus, ETL-Sanitation

Endurance X1M - Pizza Dough Press, countertop, manual operation with dial-in thickness adjustment, heated upper platen, polished upper & lower platen, microprocessor, programmable with digital readout, on/off switch, mold inserts (MI8, MI10, MI12 & MI14) sold separately, CE, cETLus, ETL-Sanitation

Apex X1 - Pizza Dough Press, countertop, up to 18" diameter, automatic operation, air compressor required (not included), dial-in thickness adjustment, heated upper platen with thermostatic control, polished upper & lower platen, CE, cETLus, ETL-Sanitation

Apex Pro X1 - Pizza Dough Press, countertop, up to 18" diameter, automatic hydraulic operation (no compressor required), dial-in thickness adjustment, heated upper platen with thermostatic control, polished upper & lower platen, CE, cETLus, ETL-Sanitation

Endurance X2 - Pizza Dough Press, countertop, up to 18" diameter, manual operation with dial-in thickness adjustment, heated polished upper & lower platens, separate heat controls, on/off switch, CE, cETLus, ETL-Sanitation

Endurance X2 (Left Hand Swing) - Pizza Dough Press, countertop, left-hand swing, up to 18" diameter, manual operation with dial-in thickness adjustment, heated polished upper & lower platens with separate heat controls, on/off switch, CE, cETLus, ETL-Sanitation

Endurance Pro X2M - Pizza Dough Press with Mold Inserts, countertop, manual operation with dial-in thickness adjustment, heated polished upper & lower platens with separate heat controls, on/off switch, automatic locking handle, up to 16"diameter, 208v/50/60/1-ph, 4.6 kW, 22.11 amps, NEMA 6-30P, CE, ETL, cETLus