PROVEEDORES | ||
Admiral Craft | (2) | |
Atosa | (3) | |
Comstock Castle | (29) | |
Electrolux Professional | (2) | |
Garland / US Range | (36) | |
Imperial Range | (21) | |
Jade Range Beech Ovens | (3) | |
Montague Company | (8) | |
Omcan | (2) | |
Southbend | (168) | |
Turbo Air | (5) | |
Vulcan-Hart | (31) |
PRECIOS | ||
$ 1,000 - $ 5,720 | (62) | |
$ 5,720 - $ 8,008 | (61) | |
$ 8,008 - $ 9,934 | (61) | |
$ 9,934 - $ 12,364 | (62) | |
$ 12,364 - $ 30,000 | (64) |
EXTERIOR FINISH | ||
stainless steel | (176) | |
stainless steel front and sides | (88) |
BASE | ||
(1) cabinet | (1) | |
(1) convection oven | (3) | |
(1) standard oven | (5) | |
cabinet | (69) | |
convection oven | (10) | |
convection oven, electric | (7) | |
modular (countertop) no base | (8) | |
standard oven | (19) | |
standard oven, electric | (7) | |
1 convection oven | (50) | |
1 standard oven | (84) |
VENT | ||
backriser with hi-shelf | (4) | |
backshelf | (198) | |
stub back | (4) | |
vent riser | (12) |
TOP | ||
(1) charbroiler | (3) | |
(2) open burners, (1) 24" charbroiler | (4) | |
(6) open burners | (2) | |
2 open burners, 12" griddle, 12" char-broile | (1) | |
2 open burners, 18" char-broiler | (1) | |
2 open burners, 18" griddle | (1) | |
2 open burners, 24" char-broiler | (25) | |
2 open burners, 24" griddle | (50) | |
2 open burners, 24" griddle w/thermostats | (39) | |
2 open burners, 24" griddle/broiler | (1) | |
4 open burners | (12) | |
4 open burners, 12" char-broiler | (1) | |
4 open burners, 12" griddle | (22) | |
4 open burners, 12" griddle w/thermostat | (3) | |
4 open burners, 12" griddle/broiler | (1) | |
6 open burners | (38) | |
6 open burners, step-up | (4) | |
18" char-broiler, 18" griddle | (1) |