Accesorios de Montaje/Piezas
(All Points 26-1893 Hardware)

Black Diamond Range with Elevated Griddle, natural gas, 60", (6) 12" x 12" 30,000 BTU top burners, removable cast iron top grates, individual pilot lights & controls, (2) standard ovens, 150F to 550F temperature range, (2) adjustable racks per oven, backriser with shelf, removable crumb tray, griddle/broiler elevated 8-1/4" with 24"W x 21"D cook top, 3/4" thick griddle plate and adjustable built in broiler rack, stainless steel, 6" adjustable legs, 3/4" NPT, 276,000 BTU, cETLus, ETL-Sanitation (NET price, no additional discount available) (contact factory for price)

Base, replaces Hamilton Beach: 31319900000 (CCC item BH-245) (ICS item A1467)

Soiled Dishtable, straight design, 60"W x 30-3/8"D x 46-1/4"H, left-to-right operation, 18/304 stainless steel top, 20" x 20" x 8" deep pre-rinse sink, 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G), 10"H backsplash, raised rolled edges on front & sides, includes basket drain (BKDR-4), stainless steel legs & side bracing, stainless steel over plastic adjustable bullet feet, NSF