termostato, 4-poste D1/D/18, con bisel & perilla, 60° - 250°Fahrenheit rango de temperatura, 152.4cm tapa/capacidad, .635cm x 24.13cm bombilla, Robertshaw (CCC ítem E-239) (precio neto)
Fabricante | All Points |
Modelo # | ALL-46-1506 |
Empacado | Each |
Mobile Hot/Cold Buffet Cart, 70-1/4"W x 51"H x 31-1/2"D, stainless steel construction with Eggplant (Allergen-Free Purple Color Code) laminate panels, includes: (4) Double buffet servers (1) hot & (3) cold, (2) 2-1/2" deep half size steam pans, (4) clear polycarbonate roll-top lids, (6) drawers, (6) Cambro 6.5 qt. food pans, (2) tray storage shelves, variable heat control knobs, rubber bumpers, (4) casters (2) with brakes, 120v/60/1-ph, 300 watts, 2.5 amps, UL
Camshelving Basics Shelf Plate Kit, 24"W x 30"L, vented, with Camguard antimicrobial protection, ideal for wet, dry, cold or hot environments, withstands temperatures from -36F (-30C) to 190F (88C), includes: (2) non-corrosive composite stationary traverses & (8) resin nylon stationary dovetails, brushed graphite, NSF listed components