de retermalización/horno de conservación, para carro(s), tamaño completo, simple/un(a) solo(a) cavidad, acepta (1) carro de ángulo universal, (32) 33.02cm x 66.04cm capacidad de bandejas, totalmente térmico(a)(s), eléctrico(a)(s) Convección tipo horno, controles digitales de estado sólido, cuerpo de acero inoxidable & acabado, patas ajustables, CSA-condiciones de salubridad, cCSAus
Fabricante | Crescor |
Modelo # | CRE-RR1332DE |
Empacado | Each |
Soiled Dishtable, straight design, 48"W x 30-3/8"D x 46-1/4"H, left-to-right operation, 18/304 stainless steel top, 20" x 20" x 8" deep pre-rinse sink, 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G), 10"H backsplash, raised rolled edges on front & sides, (1) pre-rinse basket (BK-PRB-5), includes basket drain (BKDR-4), stainless steel legs & side bracing, stainless steel over plastic adjustable bullet feet, NSF
Ultimate Restaurant Range, gas, 60", (3) non-clog burners front, (2) pyromax burners rear, (1) 24" charbroiler right, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 275,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Spec-Line Heated Cabinet, Reach-in, three-section, stainless steel exterior and interior, standard depth cabinet, half-height glass door or doors with Santoprene EZ-Clean Gaskets, with microprocessor controls