Customization & Modifications
(Duke TEHF32-240-3 )

Rest-Rite E Economy Steam Table Pan, 1/6 size, 2-3/4 qt., 6-7/8" x 6-3/8" x 6" deep, rectangular, anti-jamming, 25 gauge stainless steel, NSF

Back Bar Cooler, 69-1/2" x 28" x 37"H, (1,014) 12 oz. can capacity, 18 ga. stainless steel top, black vinyl exterior, galvanized steel interior with stainless steel floor and coved corners, left side mounted compressor and front breathing, (2) solid panel 90 stay open doors with locks and light, (4) adjustable coated wire shelves, CFC-free R-134a refrigerant, 1/3 HP, 115v/60/1-ph, 6.6 amps, cord, NEMA 5-15P, cETLus, ETL-Sanitation (commercial use only - not warrantied for residential use)

Chef Table, cabinet base with sliding doors, 72"W x 30"D x 34-3/4"H overall size, 1-3/4" thick hard maple flat top with penetrating oil finish, 18/304 stainless steel body, (1) set of sliding doors, 6 stainless steel legs with 1" height adjustment, stainless steel feet, NSF (3-10 day lead time)