Llamanos gratis



Módulo Autoservicio, para Baño María, Eléctrico
(Eagle HT4OB-208-3 Serving Counter, Hot Food, Electric)



Eagle HT4OB-208-3 Serving Counter, Hot Food, Electric
Eagle HT4OB-208-3 Serving Counter, Hot Food, Electric (Magnified)
Eagle HT4OB-208-3 Serving Counter, Hot Food, Electric
Precio:
Precio de Lista: $13134.00
$5470.31
Envio:
×
Agrega al Carrito
You have 0 in your cart


Send to my wish list

Se el primero en dar una opinión




Información del Producto

Spec-Master® mesa caliente para alimentos, eléctrico(a)(s), 161.29cmW, (4) 30.48cm x 50.8cm (mojado o seco) cubas con termostático(a) controles en panel empotrado, Master interruptor eléctrico con luz indicadora, 22/430 de acero inoxidable superficie, 20/430 cuerpo de acero inoxidable, 20.32cmde profundidad x 1.27cm de grosor tabla de cortar de polietileno, base abierta, 4.1275cm (de) diámetro. x 19.05cmde altura acero inoxidable patas tubulares, pies de plástico ajustables, 3KW, 208V/60/3-PH, caja de empalme para campo de trabajo alambrado, NSF, cULus

Especificaciones

Fabricante Eagle
Modelo # EAG-HT4OB-208-3
Empacado Each
WIDTH (SIDE - SIDE) 63"
WORK HEIGHT 34"
TOP Stainless Steel
BASE FINISH Stainless Steel
PAN CAPACITY 4-pan
DESIGN Stationary Modular Design, Open Cabinet Base

Dimensiones del Producto

  • Altura: 34.50"
  • Ancho: 63.50"
  • Profundidad: 30.50"
  • Peso: 280.00 lbs
Share this result using
     

Opiniones

Se el primero en opinar!

Entre o regístrese para opinar

Productos Similares

Eagle HT4OB-208 Serving Counter, Hot Food, Electric
Módulo Autoservicio, para Baño María, Eléctrico
(Eagle HT4OB-208 Serving Counter, Hot Food, Electric)

Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with open front, adjustable feet, 208v/60/1-ph, 13.7 amps, 2856 watts, junction box for field wiring, NSF, cULus

Eagle HT4OB-120 Serving Counter, Hot Food, Electric
Módulo Autoservicio, para Baño María, Eléctrico
(Eagle HT4OB-120 Serving Counter, Hot Food, Electric)

Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with open front, adjustable feet, 120v/60/1-ph, 25.0 amps, 3000 watts, junction box for field wiring, NSF, cULus

Eagle HT4OB-240-X Serving Counter, Hot Food, Electric
Módulo Autoservicio, para Baño María, Eléctrico
(Eagle HT4OB-240-X Serving Counter, Hot Food, Electric)

Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with open front, adjustable feet, 240v/60/1-ph, 15.8 amps, 3800 watts, NSF, cULus (FLYER)

Eagle HT4OB-240-3 Serving Counter, Hot Food, Electric
Módulo Autoservicio, para Baño María, Eléctrico
(Eagle HT4OB-240-3 Serving Counter, Hot Food, Electric)

Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with open front, adjustable feet, 240v/60/3-ph, 10.5 amps, 3800 watts, junction box for field wiring, NSF, cULus