instalado en la fábrica 43.18cm , lado izquierdo, punto soldado(a) a lado del lavamanos, sellado con silicona para cumplir local Salud código requerimientos
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Pan Support, 12" Cross bars, for SPE series
The Shoreline Collection Entree Bowl, 16.9 oz., outside dia. 5-3/8, 2-2/5"H, dishwasher safe, polypropylene, black, NSF
(SB-TW-0016-S) Bread Slicer, countertop, 15" max loaf length, 5/8" slice cut, safety guard, interlocked safety loaf pusher system, bread bagging shelf, crumb drawer, 1/2HP, 0.375Kw, 8 amps, 120v/60/1-ph, Locally QPS Approved (shipped on pallet)
(PE-IT-0010) Compact Series Pizza Oven, deck-type, electric, 29-1/3"W, single chamber, (9.5) cu.ft. interior capacity, 842F (450C) max temperature, refractory brick baking surface, 3600 watts, 220v/60/1-ph, QPS, Made in Italy (shipped on pallet)
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