Calentador de Alimentos, para Dulce de Chocolate/Caramelo
(Server Products 81220 Food Topping Warmer, Countertop)

DI-2 TWIN CONE DIP WARMER, (2) 3 qt., low temperature warmer, designed for cone dipping, warms by natural convection, temperature settings marked as low to high, range from ambient to 150F, accepts (2) stainless steel jars (94009) (not included) or manufacturers' #10 cans of cone dip, hinged lid, stainless steel, 120 watts, 120v/60/1-ph, 1 amp, cord, NEMA 5-15P, CE, cULus, NSF

EZT-S SINGLE EZ-TOPPER, DUAL POUCH TOPPING WARMER, thermostatically-controlled dry heat (non-water bath), dispenses from one 48 oz. topping pouch with 16 mm center fitment, while warming a second in reserve, includes support for occasions when pre-heating a second pouch is not needed, stainless steel pump, serves 1 oz., which can be reduced in 1/8 oz. increments with supplied collars, includes magnetic hot fudge and caramel merchandising signs, stainless steel, 200 watts, 120v/60/1-ph, 1.7 amps, cord, NEMA 5-15P, cULus, NSF

FSP TOPPING WARMER WITH PUMP, rethermalizing, water-bath warmer, with temperature-sensing thermostat and wrap-around heating element, pump yields 1 oz. maximum servings, which can be reduced in 1/8 oz. increments with provided collars, serve from #10 can or stainless steel jar (94009) (jar sold separately), not intended to serve potentially hazardous foods (requires a spout warmer; see FSPW-SS 81140), stainless steel, 500 watts, 120v/60/1-ph, 4.2 amps, cord, NEMA 5-15P, CE, cULus, NSF