MarathonerGold horno de convección, eléctrico(a)(s), doble plataforma, profundidad para pastelería, controles de estado sólido, de acero inoxidable parte de adelante, lados, superior/superficie, y chaqueta en la parte de atrás, 15.24cm patas, CSA, NSF (NOTA: Califica para Southbend's servicio Primer(a)™ programa, ver servicio Primer(a) documento para detalles)
Fabricante | Southbend |
Modelo # | SOU-EB-20SC |
Empacado | Each |
CONTROLS | Solid State With Timer |
DECKS | 2 |
EXTERIOR FINISH | Stainless Steel Front And Sides |
BASE | Legs |
SIZE | Deep/bakery |
MarathonerGold Oven, Convection, Electric, double-deck, standard depth, solid state controls, with 6" high legs, stainless steel front, sides, top, and rear jacket, ENERGY STAR
SilverStar Convection Oven, Electric, double-deck, extra deep oven, solid state controls, stainless steel front, top & sides, 6" stainless steel legs, aluminized steel rear, interior light, 1/2hp, 22kw, UL, NSF
SilverStar Convection Oven, Electric, double-deck, standard depth, solid state controls, stainless steel front, top & sides, 6" stainless steel legs, aluminized steel rear, interior light, 1/2hp, 22kw, UL, NSF, ENERGY STAR
TruVection Convection Oven, low-profile, electric, double deck, electronic ignition, 150-550F solid state thermostatic controls, 60 minute mechanical cook timer, oven interior light, cool down fan, porcelain oven interior, stainless steel door handle, front, sides and top, 6" legs, 1/2 hp fan motor, 15.0kW