| Fabricante | Vulcan-Hart |
| Modelo # | VUL-VBP77I |
| Empacado | Each |
| EXTERIOR FINISH | Stainless Steel |
| TOTAL SLIDE CAPACITY | 14 Pair |
| ENERGY EFFICIENCY | Energy Star® |
| PAN SIZE | Universal |
| INTERIOR FINISH | Stainless Steel |
| HEATER | Top Mounted |
| INSULATION | Insulated |
| SIZE | Single Section W/2-compartments |
| CENTERS | 1-1/2" |
| SLIDES | Removable |
Cook/Hold Cabinet, mobile, electronic solid state controls with easy to operate knob, natural browning, cooks at 350 F/holds at 250F, capacity (16) bun pans or (32) steam table pans, stainless steel interior and exterior, 5" casters; 2 swivel with locks, 2 rigid, 208-240v/50/60/1-ph, 5700/7590 watts, 28.0/32.0 amps, 8' cord, NEMA 6-50P (NOTE: Ovens available in single phase only), cUL
Cook/Hold Cabinet, Single Deck, mobile, mechanical temperature controls, (3) wire shelves, roasts at 250 F, capacity (8) sheet pans or (16) hotel pans, stainless steel construction, 5" casters; 2 swivel with locks, 2 rigid
Cook/Hold Cabinet, double-deck, mobile, electronic solid state controls with easy to operate knob, natural browning, bakes at 350 F, capacity (8) bun pans or (16) steam table pans per compartment, stainless steel interior and exterior, 5" casters; 2 swivel with locks, 2 rigid, requires 2 outlets, (2) 208-240v/50/60/1-ph, 3800/5060 watts each, 19.0/22.0 amps each, (2) 8' cords & plugs, NEMA 6-30P (NOTE: Ovens available in single phase only)
Cook/Hold Cabinet, Single Deck, mobile, electronic solid state controls with easy to operate knob, natural browning, bakes at 350 F, capacity (8) bun pans or (16) steam table pans, stainless steel interior and exterior, 5" casters; 2 swivel with locks, 2 rigid, 208-240v/50/60/1-ph, 3800/5060 watts, 19.0/22.0 amps, 8' cord, NEMA 6-30P (NOTE: Ovens available in single phase only)
English