horno de convección, eléctrico(a)(s), plataforma simple con gabinete de fermentación base, 96.52cmde ancho x 110.49cmD, horno: tamaño completo, de acero inoxidable 65/35 puertas dependientes con (1) ventana, (6) & (13) posiciones de la rejilla, interior de porcelana, (10) menú programable botones, 5-rack diámetro interno temporizadores, computarizado digital vez/tiempo & controles de temperatura (200°-500°F), Cook & función de mantenimiento, 2-, ventilador de pulso capacidad; gabinete de fermentación: accionado por resorte puerta de vidrio, (16) bandejas de capacidad, control de temperatura de estado sólido, eléctrico(a)(s) temporizador de dial, reservorio de agua, hecho de acero inoxidable, ruedas, NSF, cETLus
Fabricante | Duke |
Modelo # | DUK-613-E3ZZ-PFB-2 |
Empacado | Each |
OVEN CAPACITY | 6 Pans |
DECK QTY | 1 |
PROOFER QTY | 1 |
OVEN SIZE | Full |
PROOFER CAPACITY | 16 Pans |
EXTERIOR FINISH | Stainless Steel & Glass |
DOOR TYPE | Hinged Door(s) |
INTERIOR FINISH | Stainless Steel |
Convection Oven/Proofer Combo, electric, full size oven with cook & hold/proofer, oven doors/hinged (65/35 dependent), proofer door/spring loaded, cap. (6) pan/oven, 16 pan/proofer, stainless steel construction, window in 65 door, solid state controls
Convection Oven, electric, single-deck with proofer base, 30"W x 25-1/4"D, half-size, stainless steel exterior, (1) stainless steel door with window, (5) racks & (9) rack positions, porcelain interior, solid state digital time & temperature controls (200-500F), 12-hour countdown timer, cook & hold feature, 2-speed fan, pulse fan capability, stainless steel proofer with spring-loaded glass door holds (16) pans, 4" plastic legs, 1/2 HP, NSF, cETLus