Single Tank
Conveyor Dishwasher With Recirculating Prewash
Automatic conveyor,
rack type single tank dishwasher with recirculating prewash and wash
and fresh water final rinse. Capacity is 217- 20" x 20"
racks per hour, or 5,425 dishes per hour with a conveyor speed of
6.0 ft. per minute. Designed for left or right hand conveyor travel,
as specified.
List price of this
item: $28,450.00 - Your discount price for this item: $21,422.85.
Tank Heat:
15 KW Electric Immersion Heater or Steam Injector . . .
Capillary
Thermometers for Prewash and Wash . . .
In-Line
thermometer for Final Rinse . . .
Vacuum
Breaker on All Incoming Water Lines . . .
S/S
Vestibules .
. .
Manifold
Cleanout Brush . . .
Automatic
Tank Fill . . .
Low Water
Protection . . .
Single
Point Electrical Connection Motor, Controls, and Heater .
. .
Detergent
Connection Provision . . .
Elevated
Top Mounted NEMA 12 Control Panel . . .
Easily-Cleaned
Crowned Hood Top . . .
Simplified
Scrap Screen Design . . .
Standard
Frame Drip Proof Motors . . .
Energy
Saver . . .
Detergent
Saver . . .
Override
Switch for De-liming . . .
SureFire™
Star-Up and Check-Out Service . . .
Ventilation
Fan Connection Provision . . .
Product
Specifications:
Construction
. . .
Hood and Tank constructed of 16 gauge
type 304 S/S. Hood of all welded seamless construction. S/S
frame, legs, and feet. All internal castings are
non-corrosive nickel alloy, bronze or S/S.
Doors . . .
Two extra large die formed type 304
S/S front inspection doors riding in all S/S channels. No
plastic or nylon sleeves or liners used. Two intermediate
S/S door safety stops on each door.
Conveyor
. . .
One S/S roller chain conveyor, with
rack driving lugs every sixth link, running along the front
of the machine. Conveyor accommodate all standard
20" racks. Racks conveyed automatically through washing
and rinsing systems, powered by an independent 1/15HP derive
motor.
Pumps . . .
Two HP wash motor and 1/2 HP prewash
motor: standard horizontal C-face frame, drip proof,
internally cooled with ball-bearing construction.
Spray
System . . . Spray assemblies
removable without the use of tools.
PreWash . . .
One manifold above and one manifold
below, each with 3 high pressure cleaning nozzles.
Wash . . .
Upper and lower manifolds CrossFire®
System (patented)
Drains . . .
Drain valves externally controlled.
Heaters protected by low water level control
Shipping
Weight . . .
800lbs
208/240/1/3
Voltage Available . . .
Current Draw Amps
Steam
Gas w/o
Booster
Electric
w/o Booster
208/3/60
10.7
11.4
53.3
240/1/60
19.4
19.4
81.8
240/3/60
9.8
10.5
45.9
380/3/50
5.9
6.3
28.7
480/3/60
4.9
5.2
22.9
Dimensions . . .
Capacity per
hour
Tank Capacity
Motor Size
Electric usage
Steam
consumption at 20 psi min.
Gas
consumption
9 gals (prewash)
217 racks
19 gals (wash)
2 hp (wash)
15 kw tank
54lbs./hr tanks
50,000 BTUH
5,425 dishes
17 gals
(prewash-gas)
1/2 hp (prewash)
24 kw rem booster
40° rise
70lbs/hr booster
40° rise
49 CFH nat. gas
200-400 meals
37 gals
(wash-gas)
1/15 hp
(conveyor
36 kw rem
booster 70° rise
123lbs/hr
booster 70° rise
20 CFH propane
Please check our Restaurant
Equipment World, Inc. site for an additional equipment selection of
more than 25,000 items including this same type of equipment.
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Equipment World, Inc. Restaurant Equipment World, Inc. sells high
quality restaurant equipment at discount prices and has more than 20 years
experience in the business. Upon clicking on a product you will be
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for SECURE
processing.
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order by phone? CALL US!
1-800-821-9153
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