SUBCATEGORIES | ||
RESTAURANT EQUIPMENT | ||
Refrigeration | (11,152) | |
Cooking Equipment | (13,731) | |
Ice Makers & Dispensers | (1,650) | |
Bar Equipment | (6,830) | |
Beverage Equipment | (1,827) | |
Blenders | (483) | |
Food Holding and Warming Equipment | (10,407) | |
Food Prep | (7,331) | |
Merchandisers and Food Display | (4,346) | |
Specialty Equipment | (644) | |
Ice Cream Equipment | (296) | |
Dish Washing Equipment | (2,744) | |
Work Tables and Equipment Stands | (19,198) | |
Equipment Casters and Equipment Legs | (913) | |
Water Filtration | (286) | |
SINKS & PLUMBING | ||
Sinks | (6,192) | |
Faucet Fitting | (7,483) | |
Faucet, Sink, and Drain Accessories | (224) | |
Dipper Wells and Dipper Well Faucets | (47) | |
Floor Troughs and Floor Drains | (601) | |
Grease Traps | (71) | |
Disposers | (557) | |
Water Boosters | (2) | |
Booster Heaters | (107) | |
Water Hoses | (243) | |
SMALLWARES | ||
Cookware | (2,682) | |
Steam Table Pans | (1,867) | |
Knives and Garnishing Tools | (3,156) | |
Prep Utensils and Tools | (4,323) | |
Cooking Utensils and Tools | (952) | |
Portion Control and Serving Utensils | (2,239) | |
Kitchen Supplies | (580) | |
Bar Supplies | (3,221) | |
Food Storage Containers | (1,745) | |
Baking Smallwares | (2,844) | |
Chafers | (619) | |
Pizza Smallwares | (1,629) | |
Ethnic Foods Smallwares | (370) | |
Disposables | (252) | |
Restaurant Apparel | (3,828) | |
Server Supplies and Accessories | (89) | |
Kitchen Linens | (165) | |
Salad Bar Accessories | (330) | |
TABLETOP | ||
Dinnerware | (11,605) | |
Beverageware | (916) | |
Flatware and Steak Knives | (4,625) | |
Display Stands, Risers and Portable Sneeze Gu | (695) | |
Tabletop Food Baskets and Liners | (909) | |
Ramekins and Sauce Cups | (903) | |
Tabletop Accessories | (958) | |
Condiment Holders and Dispensers | (2,024) | |
Beverage Service | (2,135) | |
Serving Bowls and Displayware | (1,270) | |
Hot and Cold Holding Displayware | (25) | |
Trays | (4,145) | |
Countertop Signage | (598) | |
Menu Covers | (1,099) | |
Linens and Table Covers | (1,476) | |
Tabletop Decor | (23) | |
Ethnic Foods Dinnerware | (194) | |
SIGNAGE & FURNITURE | ||
Indoor Chairs and Barstools | (3,390) | |
Booths | (569) | |
Tables and Bases | (3,272) | |
High Chairs | (110) | |
Outdoor Furniture | (897) | |
Outdoor Heaters | (26) | |
Specialty Furniture | (118) | |
Parts and Accessories for Furniture | (79) | |
Signage | (963) | |
Crowd Control | (132) | |
STORAGE & TRANSPORT | ||
Shelving | (14,874) | |
Storage Racks | (2,769) | |
Security Cages | (430) | |
Carts | (1,484) | |
Dollies | (7) | |
Trucks | (22) | |
Tray Carts, Racks, and Dollies | (640) | |
Dinnerware Storage and Transport | (2,822) | |
Insulated Food and Beverage Carriers | (560) | |
Cabinets | (131) | |
JANITORIAL | ||
Restroom Supplies | (261) | |
Commercial Floor Mats | (698) | |
Floor Care | (532) | |
Facility Maintenance | (3,526) | |
Trash Cans and Recycling Bins | (573) | |
Cleaning Tools | (746) | |
Personal Protection Equipment (PPE) | (299) | |
Overshelves | (176) | |
More ... |
VENDORS | ||
1880 Hospitality | (2,712) | |
Aarco Products Inc | (961) | |
Accutemp | (184) | |
Admiral Craft | (1,463) | |
Advance Tabco | (8,634) | |
AJ Antunes | (257) | |
Alegacy Foodservice Products Grp | (3,200) | |
Alfa International | (2,363) | |
All Points | (7,420) | |
Alto-Shaam | (145) | |
Amana | (59) | |
American Metalcraft | (3,644) | |
American Panel Corporation | (45) | |
ANETS | (31) | |
APW Wyott | (261) | |
Araven | (87) | |
Arctic Air | (65) | |
Atosa | (343) | |
ATS Furniture | (811) | |
Bakers Pride | (144) | |
More ... |
U Series Restaurant Range, gas, 60", (10) 32,000 BTU open burners, with cast iron top & ring grates, (1) standard oven with 3 position rack guides with oven rack, (1) storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 358,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (10) 32,000 BTU open burners, (2) storage bases, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 320,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (2) 32,000 BTU open burners, 48" x 23" x 5/8" thick smooth steel griddle plate, (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 212,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (2) 32,000 BTU open burners, 48" x 23" x 5/8" thick smooth steel griddle plate, (1) standard oven with 3 position rack guides with oven rack, (1) storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 174,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (2) 32,000 BTU open burners, 48" x 23" x 5/8" thick smooth steel griddle plate, (2) storage bases, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 136,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (4) 32,000 BTU open burners, 36" x 23" x 5/8" thick smooth steel griddle plate, (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 258,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (4) 32,000 BTU open burners, 36" x 23" x 5/8" thick smooth steel griddle plate, (1) standard oven with 3 position rack guides with oven rack, (1) storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 220,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (4) 32,000 BTU open burners, 36" x 23" x 5/8" thick smooth steel griddle plate, (2) storage bases, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 182,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (6) 32,000 BTU open burners, 24" x 23" x 5/8" thick smooth steel griddle plate, (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 304,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (6) 32,000 BTU open burners, 24" x 23" x 5/8" thick smooth steel griddle plate, (1) standard oven with 3 position rack guides with oven rack, (1) storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 266,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (6) 32,000 BTU open burners, 24" x 23" x 5/8" thick smooth steel griddle plate, (2) storage bases, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 228,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (6) 32,000 BTU open burners, with cast iron top & ring grates, 24" raised griddle/broiler (standard on right), (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 301,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (6) 32,000 BTU open burners, with cast iron top & ring grates, 24" raised griddle/broiler (standard on right), (1) standard oven with 3 position rack guides with oven rack, (1) storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 263,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (6) 32,000 BTU open burners, with cast iron top & ring grates, 24" raised griddle/broiler (standard on right), (1) storage bases, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 225,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (8) 32,000 BTU open burners, 12" x 23" x 5/8" thick smooth steel griddle plate, (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 350,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (8) 32,000 BTU open burners, 12" x 23" x 5/8" thick smooth steel griddle plate, (1) standard oven with 3 position rack guides with oven rack, (1) storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 312,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (8) 32,000 BTU open burners, 12" x 23" x 5/8" thick smooth steel griddle plate, (2) storage bases, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 274,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (1) griddle with 5/8" thick smooth steel plate, (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 166,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (1) griddle with 5/8" thick smooth steel plate, (1) standard oven with 3 position rack guides with oven rack, (1) storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 128,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
U Series Restaurant Range, gas, 60", (1) griddle with 5/8" thick smooth steel plate, (2) storage bases, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 90,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
Salamander Broiler, gas, 35-1/2" W, for 48" Restaurant Range, center-mounted with 47-1/4" W flue riser, (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom with heat shields, 40,000 BTU, NSF (U S Range)
Salamander Broiler, gas, 35-1/4" W, for 60" Restaurant Range, mounted on 59" W flue riser with 24" high shelf (broiler standard on left), (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom with heat shields, 40,000 BTU, NSF (U S Range)
U Series Cheesemelter, gas, 35-1/2" W, range mount, for U48 Range, center mounted on 47-1/4" flue riser with side flue extensions, (2) 15,000 BTU infrared burners with individual controls, chrome plated rack with (3) position glides, large removable grease pan, stainless steel front, top, sides & backsplash, 30,000 BTU (U S Range)
U Series Cheesemelter, gas, 35-1/2" W, range mount, for U48 Range, mounted on 59-1/16" W flue riser with 24" high shelf, (2) 15,000 BTU infrared burners with individual controls, chrome plated rack with (3) position glides, large removable grease pan, stainless steel front, top, sides & backsplash, 30,000 BTU (U S Range)