DoughPro - Categories

ProGrill Grill, compact, clam shell design, 7" x 15" double smooth grilling surface, split lid, temperature range: 0-450 F, front temperature controls, on/off switch, programmable timer, adjustable thickness, embedded heating elements, cast aluminum platens, 302 stainless steel exterior cabinet, 1.15 kW, 9.6 amps, 120v/50/60/1-ph, NEMA 5-15P, cETLus

ProGrill Panini Grill, 12" x 12" grilling surface with adjustable thickness, front digital control, fully automated, on/off switch, programmable timer, cast in heating elements, cast aluminum platens, temperature control max 450F, stainless steel exterior, CE, cETLus, ETL-Sanitation

Panini Grill, 15" x 15" cast aluminum grilling surface with adjustable thickness, front digital control, fully automated, on/off switch, programmable timer, cast in heating elements, cast aluminum platens, temperature control max 450F, stainless steel exterior CE, cETLus

PizzaPro Doughcart System, 1" sq. tubular frame, powder coated finish, removable chrome plated wire gravity feed chutes, (96) 32 oz. plastic tubs with special heavy duty lids designed for quick removal included, 3" casters 2/brakes

PizzaPro Pizza Dough Press, counter model, manual operation with dial-in thickness adjustment, heated upper platen, microprocessor, programmable with digital readout, on/off switch, up to 18" dia.

PizzaPro Pizza Dough Press, counter model, manual operation with dial-in thickness adjustment, heated upper platen, microprocessor, programmable with digital readout, on/off switch, includes LPMI180 lower platen accommodates edge forming molds, up to 18" dia.

PizzaPro Pizza Dough Press, counter model, automatic operation, air compressor required (not included), dial-in thickness adjustment, heated upper platen with thermostatic control, to 18" dia.

TortillaPro Pizza Dough Press, countertop, up to 18" diameter, manual operation with dial-in thickness adjustment, heated polished upper & lower platens, separate heat controls, on/off switch

TortillaPro Pizza Dough Press, countertop, left-hand swing, up to 18" diameter, manual operation with dial-in thickness adjustment, heated polished upper & lower platens with separate heat controls, on/off switch

DoughPro Pizza Dough Press, countertop, manual operation with dial-in thickness adjustment, heated polished upper & lower platens with separate heat controls, on/off switch, automatic locking handle, up to 12"diameter, 208v/50/60/1-ph, 4.6 kW, 22.11 amps, NEMA 6-30P, CE, ETL, cETLus

DoughPro Pizza Dough Press, countertop, automatic, air-driven, 8" cylinder, dual heat polished aluminum platens, self-leveling upper platen, 12" mold, two-button operation, programmable timer & counter function, temperature controlled, embedded cast-in heating elements, 208v/50/60/1-ph, 4.6 kW, 22.11 amps, NEMA 6-30P, cETLus, ETL-Sanitation

DoughPro Pizza Dough Press, countertop, automatic, air-driven, 8" cylinder, dual heat polished aluminum platens, self-leveling upper platen, standard mold, two-button operation, programmable timer & counter function, temperature controlled, embedded cast-in heating elements, compressor NOT required, 208v/50/60/1-ph, 4.6 kW, 22.11 amps, NEMA 6-30P, cETLus, ETL-Sanitation

PizzaPro Pizza Dough Press, counter model, automatic electro-mechanical operation with digital time & temp control, dial-in thickness adjustment, heated upper platen, to 18" dia.

PizzaPro Pizza Dough Press, counter model, automatic electro-mechanical operation with digital time & temp control, dial-in thickness adjustment, heated upper platen, includes LPMI180, lower platen will accommodate edge forming molds, to 18" dia.

PizzaPro Dough Roller/Sheeter, table top design, single pass, spring loaded scrapers, synthetic rollers, sheets 500-600 pieces per hour, adjustable thickness, sealed bearings, on/off switch, stainless steel construction, 4" legs

PizzaPro Dough Roller, table top design, double pass, spring loaded scrapers, thickness control, rolls up to 18" crust, adjustable thickness, sealed bearings, on/off switch, stainless steel finish, 4" legs, 72" cord, 3/4 HP, cETLus, ETL-Sanitation

PizzaPro Equaslice Pizza Cutting Guide, 10-cut, cuts 18" or smaller pies, stainless steel bars

PizzaPro Equaslice Pizza Cutting Guide, 12-cut cuts 18" or smaller pies, stainless steel bars

PizzaPro Equaslice Pizza Cutting Guide, 6-cut cuts 18" or smaller pies, stainless steel bars

PizzaPro Equaslice Pizza Cutting Guide, 8-cut, cuts 18" or smaller pies, stainless steel bars

PizzaPro Mold Insert, 10-1/2" embedded groove mold, approximately 10" diameter crust once baked, with receptacle, cast aluminum, for DP1100M & DP3300M

PizzaPro Mold Insert, 12-1/2" embedded groove mold, approximately 12" diameter crust once baked, with receptacle, cast aluminum, for DP1100M & DP3300M

PizzaPro Mold Insert, 14-1/2" embedded groove mold, approximately 14" diameter crust once baked, with receptacle, cast aluminum, for DP1100M & DP3300M