| SUBCATEGORIES | ||
| RESTAURANT EQUIPMENT | ||
| Refrigeration | (38) | |
| Cooking Equipment | (1,745) | |
| Work Tables and Equipment Stands | (25) | |
| Equipment Casters and Equipment Legs | (7) | |
| STORAGE & TRANSPORT | ||
| Shelving | (2) | |
| PRICES | ||
| $ 200 - $ 12,160 | (568) | |
| $ 12,160 - $ 24,120 | (1,215) | |
| $ 24,120 - $ 36,080 | (30) | |
| $ 36,080 - $ 48,040 | (2) | |
| $ 48,040 - $ 60,000 | (2) | |
| EXTERIOR FINISH | ||
| stainless steel | (1,339) | |
| stainless steel front | (22) | |
| stainless steel front and sides | (280) | |
| stainless steel front, painted sides | (5) | |
| BASE | ||
| (1) cabinet | (7) | |
| (1) convection oven | (8) | |
| (1) smoker base | (1) | |
| (1) standard oven | (2) | |
| cabinet | (112) | |
| convection oven | (44) | |
| convection oven & cabinet | (4) | |
| convection oven, electric | (7) | |
| countertop | (7) | |
| enclosed base | (4) | |
| legs | (48) | |
| modular | (7) | |
| modular (countertop) no base | (55) | |
| open legs with crossrails | (3) | |
| open w/undershelf | (5) | |
| standard oven | (44) | |
| standard oven & cabinet | (4) | |
| standard oven, electric | (7) | |
| 1 convection oven | (49) | |
| 1 convection oven & cabinet | (2) | |
| More ... | ||
| VENT | ||
| backriser | (3) | |
| backshelf | (1,199) | |
| vent riser | (7) | |
Freezer Base, remote, low height, 32", (2) 26" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 8 amps, 1/3 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, self-contained, low height, 32", (2) 18" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 8 amps, 1/3 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, remote, low height, 36", (2) 26" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 8 amps, 1/3 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, self-contained, low height, 36", (2) 18" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 8 amps, 1/3 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, remote, low height, 48", (2) 31" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 8 amps, 1/3 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, self-contained, low height, 48", (2) 26" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 8 amps, 1/3 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, remote, low height, 60", (2) 18" & (2) 26" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 8 amps, 1/3 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, self-contained, low height, 60", (2) 31" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 8 amps, 1/3 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, remote, low height, 64", (2) 18" & (2) 26" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 8 amps, 1/3 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, self-contained, low height, 64", (2) 31" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 8 amps, 1/3 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, remote, low height, 72", (2) 26" & (2) 31" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 10.1 amps, 1/2 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, self-contained, low height, 72", (4) 26" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 10.1 amps, 1/2 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, remote, low height, 84", (4) 18" & (2) 26" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 10.1 amps, 1/2 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, self-contained, low height, 84", (4) 31" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 10.1 amps, 1/2 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, remote, low height, 96", (6) 26" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 20 amps, 3/4 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, self-contained, low height, 96", (2) 18" & (4) 26" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 20 amps, 3/4 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, remote, low height, 108", (2) 26" & (4) 31" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 20 amps, 3/4 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, self-contained, low height, 108", (6) 26" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 20 amps, 3/4 HP, order with Platinum Series modular cook tops, UL, NSF
Freezer Base, self-contained, low height, 120", (4) 18" & (4) 26" self-closing drawers, center pull handles, stainless steel exterior & 6" legs, 120v/60/1-ph, 20 amps, 3/4 HP, order with Platinum Series modular cook tops, UL, NSF
Ultimate Restaurant Range, gas, 24", (4) non-clog burners, standard grates, standing pilot, (1) cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides & shelf, 6" adjustable legs, 132,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 24", (4) non-clog burners, standard grates, standing pilot, (1) space saver oven with battery spark ignition, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides & shelf, 6" adjustable legs, 177,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 24", (4) non-clog burners, wavy grates, standing pilot, (1) cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides & shelf, 6" adjustable legs, 108,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 24", (4) non-clog burners, wavy grates, standing pilot, (1) space saver oven with battery spark ignition, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides & shelf, 6" adjustable legs, 153,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 24", (4) star/saut burners, standard grates, standing pilot, (1) cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides & shelf, 6" adjustable legs, 132,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
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