| SUBCATEGORIES | ||
| RESTAURANT EQUIPMENT | ||
| Refrigeration | (11,152) | |
| Cooking Equipment | (13,731) | |
| Ice Makers & Dispensers | (1,650) | |
| Bar Equipment | (6,830) | |
| Beverage Equipment | (1,827) | |
| Blenders | (483) | |
| Food Holding and Warming Equipment | (10,407) | |
| Food Prep | (7,331) | |
| Merchandisers and Food Display | (4,346) | |
| Specialty Equipment | (644) | |
| Ice Cream Equipment | (296) | |
| Dish Washing Equipment | (2,744) | |
| Work Tables and Equipment Stands | (19,198) | |
| Equipment Casters and Equipment Legs | (913) | |
| Water Filtration | (286) | |
| SINKS & PLUMBING | ||
| Sinks | (6,192) | |
| Faucet Fitting | (7,483) | |
| Faucet, Sink, and Drain Accessories | (224) | |
| Dipper Wells and Dipper Well Faucets | (47) | |
| Floor Troughs and Floor Drains | (601) | |
| Grease Traps | (71) | |
| Disposers | (557) | |
| Water Boosters | (2) | |
| Booster Heaters | (107) | |
| Water Hoses | (243) | |
| SMALLWARES | ||
| Cookware | (2,682) | |
| Steam Table Pans | (1,867) | |
| Knives and Garnishing Tools | (3,156) | |
| Prep Utensils and Tools | (4,323) | |
| Cooking Utensils and Tools | (952) | |
| Portion Control and Serving Utensils | (2,239) | |
| Kitchen Supplies | (580) | |
| Bar Supplies | (3,221) | |
| Food Storage Containers | (1,745) | |
| Baking Smallwares | (2,844) | |
| Chafers | (619) | |
| Pizza Smallwares | (1,629) | |
| Ethnic Foods Smallwares | (370) | |
| Disposables | (252) | |
| Restaurant Apparel | (3,828) | |
| Server Supplies and Accessories | (89) | |
| Kitchen Linens | (165) | |
| Salad Bar Accessories | (330) | |
| TABLETOP | ||
| Dinnerware | (11,605) | |
| Beverageware | (916) | |
| Flatware and Steak Knives | (4,625) | |
| Display Stands, Risers and Portable Sneeze Gu | (695) | |
| Tabletop Food Baskets and Liners | (909) | |
| Ramekins and Sauce Cups | (903) | |
| Tabletop Accessories | (958) | |
| Condiment Holders and Dispensers | (2,024) | |
| Beverage Service | (2,135) | |
| Serving Bowls and Displayware | (1,270) | |
| Hot and Cold Holding Displayware | (25) | |
| Trays | (4,145) | |
| Countertop Signage | (598) | |
| Menu Covers | (1,099) | |
| Linens and Table Covers | (1,476) | |
| Tabletop Decor | (23) | |
| Ethnic Foods Dinnerware | (194) | |
| SIGNAGE & FURNITURE | ||
| Indoor Chairs and Barstools | (3,390) | |
| Booths | (569) | |
| Tables and Bases | (3,272) | |
| High Chairs | (110) | |
| Outdoor Furniture | (897) | |
| Outdoor Heaters | (26) | |
| Specialty Furniture | (118) | |
| Parts and Accessories for Furniture | (79) | |
| Signage | (963) | |
| Crowd Control | (132) | |
| STORAGE & TRANSPORT | ||
| Shelving | (14,874) | |
| Storage Racks | (2,769) | |
| Security Cages | (430) | |
| Carts | (1,484) | |
| Dollies | (7) | |
| Trucks | (22) | |
| Tray Carts, Racks, and Dollies | (640) | |
| Dinnerware Storage and Transport | (2,822) | |
| Insulated Food and Beverage Carriers | (560) | |
| Cabinets | (131) | |
| JANITORIAL | ||
| Restroom Supplies | (261) | |
| Commercial Floor Mats | (698) | |
| Floor Care | (532) | |
| Facility Maintenance | (3,526) | |
| Trash Cans and Recycling Bins | (573) | |
| Cleaning Tools | (746) | |
| Personal Protection Equipment (PPE) | (299) | |
| Overshelves | (176) | |
| More ... | ||
| VENDORS | ||
| 1880 Hospitality | (2,712) | |
| Aarco Products Inc | (961) | |
| Accutemp | (184) | |
| Admiral Craft | (1,463) | |
| Advance Tabco | (8,634) | |
| AJ Antunes | (257) | |
| Alegacy Foodservice Products Grp | (3,200) | |
| Alfa International | (2,363) | |
| All Points | (7,420) | |
| Alto-Shaam | (145) | |
| Amana | (59) | |
| American Metalcraft | (3,644) | |
| American Panel Corporation | (45) | |
| ANETS | (31) | |
| APW Wyott | (261) | |
| Araven | (87) | |
| Arctic Air | (65) | |
| Atosa | (343) | |
| ATS Furniture | (811) | |
| Bakers Pride | (144) | |
| More ... | ||
Lang Marine Convection Oven, electric, single-deck, 1/2 size, (9) 13" x 18" half-sheet pan capacity, Accu-Plus solid state knob controls & timer, pulse fan, 2-speed fan, 5 racks, stainless steel interior, door with double pane window, stainless steel exterior, marine hardware, 4" stainless steel bolt-down flanged legs, Marine-cUL, NSF
Convection Oven, electric, 1-deck, half-size, (5) 18" x 13" pan capacity, programmable solid state knob controls & timer, 150-450F range, 2-speed pulse fan, (9) rack positions, left hinged door with double pane window field reversible to right side, stainless steel exterior and interior, ENERGY STAR, cULus, NSF
Convection Oven, electric, 1-deck, half-size, (5) 18" x 13" pan capacity, programmable LCD solid state knob controls & timer, 150-450F range, 2-speed pulse fan, (9) rack positions, left hinged door with double pane window field reversible to right side, stainless steel exterior and interior, ENERGY STAR, cULus, NSF
Stand, 16" high, stainless steel, with casters, for half-size oven
Stand, 27" high, rack slides, casters, for single deck full-size ovens
Strato Series Convection Oven, gas, bakers depth, 1-Deck, 150-450F range solid state controls & timers, high power radial fan, 11 position pan slides, 5 racks, porcelainized interior, simultaneously opening doors with double pane glass windows, stainless steel exterior, 60,000 BTU, 120V/60/1-ph, 7.1 amps, .5 kW, cULus, NSF, ENERGY STAR, Made in USA
Strato Series Convection Oven, gas, bakers depth, 2-deck, 150-450F range solid state controls & timer, high power radial fan, 11 position pan slides, 5 racks, per deck, porcelainized interior, simultaneously opening doors with double pane glass windows, stainless steel exterior, (2) 60,000 BTU, 120V/60/1-ph, 14.2 amps, 1.0 kW, cULus, NSF, ENERGY STAR, Made in USA
Strato Series Convection Oven, gas, 1-deck, 150-450F range solid state controls & timers, high power radial fan, 11 position pan slides, 5 racks, porcelainized interior, simultaneously opening doors with double pane glass windows, stainless steel exterior, 55,000 BTU, 7.1 amps, .5 kW, 120V/60/1-ph, cULus, NSF, ENERGY STAR, Made in USA
Strato Series Convection Oven, gas, 2-deck, 150-450F range solid state controls & timers, high power radial fan, 11 position pan slides, 5 racks per deck, porcelainized interior, simultaneously opening doors with double pane glass windows, stainless steel exterior, (2) 55,000 BTU, 14.2 amps, 1.0 kW, 120V/60/1-ph, cULus, NSF, ENERGY STAR, Made in USA
Casters, 6", stainless steel adjustable, set of 4, (2) rigid, (2) swivel with brake
Manifold Kit, for double stack gas ovens (for single gas connection)
MicroBakery Half-size Oven/Staging Cabinet/Proofer, electric, ECOH convection oven (5) 13"x18" half-sheet or 12"x20" hotel pan capacity, Accu-Plus controls, MBSC holding cabinet (4) 13"x18" half sheet or 12"x20" hotel pan capacity, PFMB half size proofing cabinet (12) 13"x18" half-sheet or 12"x20" hotel pan capacity, includes (5) racks, 6" legs, casters, cETLus, cULus, NSF
Lang Marine Range, electric, 12", Add-A-Unit, (2) French plates, 2" vented stainless steel stub back, stainless steel exterior, front, top, back & sides, marine hardware
Range, electric, 30"W, (4) 8" french plates, convection oven base with (5) rack positions and racks, 150-450F solid state oven thermostat with 1-hour timer , 2-speed fan with pulse capability, 2" vented stainless steel stub back, 430 stainless steel exterior & interior, 4" casters, 19.8 kW, cULus, NSF
Lang Marine Restaurant Range, electric, 30", (4) 8" French plates, convection oven base with (5) rack positions with racks, 150-450F solid state thermostat with 1-hour timer, 2-speed fan with pulse capability, 2" vented stainless steel stub back, 430 stainless steel exterior, flanged bolt-down legs, grab bar, sea rail, 2-piece hatchable construction, UL Marine, NSF
Range, electric, 30"W, (1) 12" hot top & (2) 8" french plates, convection oven base with (5) rack positions and racks, 150-450F solid state oven thermostat with 1-hour timer , 2-speed fan with pulse capability, 2" vented stainless steel stub back, 430 stainless steel exterior & interior, 4" casters, 19.8 kW, cULus, NSF
Lang Marine Restaurant Range, electric, 30", (1) 12" hot top, (2) 8" french plates, convection oven base with (5) rack positions with racks, 150-450F solid state thermostat with 1-hour timer, 2-speed fan with pulse capability, 2" vented stainless steel stub back, 430 stainless steel exterior, flanged bolt-down legs, grab bar, sea rail, 2-piece hatchable construction, UL Marine, NSF
Range, electric, 30"W, (2) Hotplates, convection oven base with (5) rack positions and racks, 150-450F solid state oven thermostat with 1-hour timer , 2-speed fan with pulse capability, 2" vented stainless steel stub back, 430 stainless steel exterior & interior, 4" casters, 19.8 kW, cULus, NSF
Lang Marine Restaurant Range, electric, 30", (2) hotplates, convection oven base with (5) rack positions with racks, 150-450F solid state thermostat with 1-hour timer, 2-speed fan with pulse capability, 2" vented stainless steel stub back, 430 stainless steel exterior, flanged bolt-down legs, grab bar, sea rail, 2-piece hatchable construction, UL Marine, NSF
Range, electric, 30"W, (1) 18"W x 3/4" thick Snap Action Griddle & (2) 8" french plates, convection oven base with (5) rack positions and racks, 150-450F solid state oven thermostat with 1-hour timer , 2-speed fan with pulse capability, 2" vented stainless steel stub back, 430 stainless steel exterior & interior, 4" casters, 19.8 kW, cULus, NSF
Lang Marine Restaurant Range, electric, 30", (1) 18"w x 3/4" thick Snap action griddle, (2) 8" french plates, convection oven base with (5) rack positions with racks, 150-450F solid state thermostat with 1-hour timer, 2-speed fan with pulse capability, 2" vented stainless steel stub back, 430 stainless steel exterior, flanged bolt-down legs, grab bar, sea rail, 2-piece hatchable construction, UL Marine, NSF
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