| SUBCATEGORIES | ||
| RESTAURANT EQUIPMENT | ||
| Cooking Equipment | (16) | |
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| SMALLWARES | ||
| Knives and Garnishing Tools | (656) | |
| Prep Utensils and Tools | (1) | |
| Cooking Utensils and Tools | (88) | |
| Portion Control and Serving Utensils | (8) | |
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| TABLETOP | ||
| Flatware and Steak Knives | (12) | |
| PRICES | ||
| (116) | ||
| $ 10 - $ 125 | (681) | |
| $ 125 - $ 240 | (22) | |
| $ 240 - $ 355 | (7) | |
| $ 355 - $ 470 | (4) | |
| $ 470 - $ 585 | (1) | |
| $ 585 - $ 700 | (1) | |
| HANDLE | ||
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| non-insulated | (1) | |
| plastic | (341) | |
| plastic handle | (77) | |
| poly | (19) | |
| wood | (86) | |
| wood handle | (33) | |
| 1 handle | (2) | |
| SIZE | ||
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| single | (1) | |
| 2" | (11) | |
| 3" | (81) | |
| 3" wide blade | (8) | |
| 3" wide x 6" high | (1) | |
| 3-1/2" | (17) | |
| 4" | (36) | |
| 4" wide blade | (5) | |
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| 6" wide x 3" high | (1) | |
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| 8" | (65) | |
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| 10" | (47) | |
| 12" | (30) | |
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| CONSTRUCTION | ||
| forged | (10) | |
| high carbon steel blade w/wood handle | (6) | |
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| stainless steel | (26) | |
| stainless steel blade w/plastic handle | (7) | |
| stamped | (349) | |
| steel blades | (1) | |
| LENGTH | ||
| 2" | (3) | |
| 3" | (2) | |
| 4" | (22) | |
| 5" | (9) | |
| 6" | (16) | |
| 8" | (34) | |
| 10" | (13) | |
| 10" - 12" | (1) | |
| 11" | (1) | |
| 12" | (12) | |
| 13" | (5) | |
| 14" | (7) | |
| 20" | (3) | |
| 22" | (2) | |
V-Lo (29383) Utility Slicer, 8", scalloped edge, DEXSTEEL stain-free, high-carbon steel, soft-to-the-touch handle, Perfect Cutlery Packaging, NSF Certified, Made in USA
V-Lo (29313) Bread Knife, 8", scalloped edge, DEXSTEEL stain-free, high-carbon steel, soft-to-the-touch handle, Perfect Cutlery Packaging, NSF Certified, Made in USA
V-Lo (29323) Sandwich Knife, 9", offset, scalloped edge, DEXSTEEL stain-free, high-carbon steel, soft-to-the-touch handle, Perfect Cutlery Packaging, NSF Certified, Made in USA
Basics (31433) Fruit and Vegetable Server, 9", stainless steel
Basics (31434) Vegetable Server, 9", slotted, stainless steel
Basics (31435) Salad/Pasta Server, 9", notched, stainless steel
Basics (31430) Pie Server, 10" overall length, 5-1/2" blade, with serrated side, stainless steel
Basics (31427) Pie Server, 11" overall length, 6-1/2" blade, stainless steel
V-Lo (29443) Cook's Fork, 13", DEXSTEEL stain-free, high-carbon steel, soft-to-the-touch handle, Perfect Cutlery Packaging, NSF Certified, Made in USA
V-Lo (29743) Spatula, 8" x 1", offset, DEXSTEEL stain-free, high-carbon steel, composite handle, black, NSF, Made in USA
V-Lo (29803) Cutlery Set, 3 piece, includes (1) each: 10" chef's/cook's knife, 6" boning knife, 3-1/2" paring knife, Clam Packaging, NSF Certified, Made in USA
V-Lo (29833) 3-piece Cutlery Set, includes: 12" duo-edge roast slicer, 13" cook's fork, 7", duo-edge Santoku knife, and 3 piece soft pack case, Made in USA
V-Lo (29813) 7-piece Cutlery Set, 3-1/2" scalloped pairing knife, 6" narrow boning knife, 6" scalloped utility, 9" scalloped offset slicer, 10" chef's/cook's knife, 12" duo-edge slicer, 12" diamond steel sharpener, includes nylon carrying bag, Made in USA
V-Lo (29123) Diamond Sharpener, 12", stain-free, high-carbon steel, Made in USA
V-Lo (29823) 6-piece Block Set, includes: 12" diamond steel, 12" scalloped slicer, 10" chef's/cook's knife, 9" offset slicer, 6" utility knife, 3-1/2" paring knife and stainless steel knife block, Made in USA
Sani-Safe (20450) Scabbard, for up to 9" knife, stitched & riveted leather body, can be attached to belt
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