| SUBCATEGORIES | ||
| RESTAURANT EQUIPMENT | ||
| Beverage Equipment | (19) | |
| Food Prep | (340) | |
| STORAGE & TRANSPORT | ||
| Carts | (1) | |
| Insulated Food and Beverage Carriers | (1) | |
| PRICES | ||
| (2) | ||
| Less than $ 8,000 | (332) | |
| $ 8,000 - $ 16,000 | (20) | |
| $ 16,000 - $ 24,000 | (4) | |
| $ 24,000 - $ 32,000 | (2) | |
| $ 32,000 - $ 40,000 | (1) | |
| SIZE | ||
| .031" | (3) | |
| .078" | (10) | |
| .100" | (1) | |
| .125" | (6) | |
| .156" | (9) | |
| .188" | (4) | |
| .234" | (1) | |
| .250" | (6) | |
| .313" | (8) | |
| .375" | (5) | |
| .469" | (2) | |
| .563" | (4) | |
| 0.6mm | (1) | |
| .750" | (2) | |
| 0.8mm | (1) | |
| 1.000" | (2) | |
| 2.000" | (1) | |
| 3.5 qt | (1) | |
| 4 qt | (1) | |
Slicing Disc, 0.8mm
Julienne Disc, 3 x 3mm (1/8" x 1/8")
Dicing Kit, 5 x 5mm (3/16"), includes: slicing disc (28128) & dicing grid (28117)
Dicing Kit, 8 x 8mm (5/16"), includes: slicing disc (28129) & dicing grid (28118)
Dicing Kit, 10 x 10mm (3/8"), includes: slicing disc (28130) & dicing grid (28119)
Dicing Kit, 14 x 14mm (9/16"), includes: slicing disc (28131) & dicing grid (28120)
Dicing Kit, 20 x 20mm (25/32"), includes: slicing disc (28132) & dicing grid (28121)
Dicing Kit, 25 x 25mm (1"), includes: slicing disc (28133) & dicing grid (28122)
Slicing Disc, 20mm (25/32")
Slicing Disc, 25mm (1")
French Fry Kit, 8 x 8mm (5/16" x 5/16") disc assembly
French Fry Kit, 10 x 10mm (3/8" x 3/8") disc assembly
Grating Disc, 4mm (5/32")
Julienne Disc, 1 x 26mm (1/32" x 1-1/4"), onion/cabbage
French Fry Kit, 10 x 16mm (3/8" x 5/8") disc assembly, for large food processors
French Fry Kit, 8 x 16mm (3/8" x 5/8") disc assembly, for large food processors
4-tube Feed Head, (2) 2" diameter tubes & (2) 2.8" diameter tubes, for CL60
Grating Disc, medium coarse, 5mm (3/16")
Grating Disc, coarse, 7mm (9/32")
Grating Disc, extra coarse, 9mm (11/32")
Slicing Disc, 0.6mm
Automatic Feed Head, with feeding tray & agitator, for CL55
Julienne Disc, 1 x 8mm (1/32" x 5/16"), tagliatelle
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