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Somerset Dough Roller, 3-1/2" diameter x 20" metallic rollers, sheets 500-600 pieces/hour up to 20" diameter, side operation, handle adjustment for dough thickness, safety sensors for automatic shutoff, removable synthetic spring loaded scrapers, large hopper, isolated drive mechanism, 4" adjustable stainless steel legs, stainless steelconstruction, 3/4 HP, cETLus, NSF, CE, USDA
Somerset Dough Moulder, compact table top, 24-1/4"L x 26-3/8"W x 28-1/8"H, high volume production - 30 pieces per minute up to 20", easily adjustable, interchangeable pressure plate from 6" to 20", safety sensors for automatic shut-off, synthetic 20"L rollers, spring loaded scrapers, removable conveyor belt, all stainless steel welded construction, heavy duty 3/4 HP, NSF, CE, cETLus, USDA
Somerset Dough Sheeter, compact countertop design, 15" synthetic rollers, 500-600 pieces per hour, side operation, manual roller adjustable, safety sensors, spring loaded scrapers, stainless steel welded construction, 4" adjustable stainless steel legs, 1/2 HP, cETLus, NSF, CE, USDA
Somerset Fondant Sheeter, compact countertop design, 15" synthetic rollers, 500-600 pieces per hour, side operation, manual roller adjustable, safety sensors, spring loaded scrapers, stainless steel welded construction, 4" adjustable stainless steel legs, includes tray, 1/2 HP, cETLus, NSF, CE, USDA
Somerset Dough Sheeter, compact countertop design, 15" metallic rollers, 500-600 pieces per hour, side operation, manual roller adjustable, safety sensors, spring loaded scrapers, stainless steel welded construction, 4" adjustable stainless steel legs, 1/2 HP, cETLus, NSF, CE, USDA
Somerset Dough Sheeter, compact countertop design, 20" synthetic rollers, 500-600 pieces per hour, side operation, manual roller adjustable, fixed speed, safety sensors, spring loaded scrapers, stainless steel welded construction, 4" adjustable stainless steel legs, 3/4 HP, cETLus, NSF, CE, USDA
Somerset Dough/Fondant Sheeter, with tray, compact countertop design, 20" synthetic rollers, 500-600 pieces per hour, side operation, manual roller adjustable, fixed speed, safety sensors, spring loaded scrapers, stainless steel welded construction, 4" adjustable stainless steel legs, 3/4 HP, cETLus, NSF, CE, USDA
Somerset Dough Sheeter, compact countertop design, 20" metallic rollers, 500-600 pieces per hour, side operation, manual roller adjustable, fixed speed, safety sensors, spring loaded scrapers, stainless steel welded construction, 4" adjustable stainless steel legs, 3/4 HP, cETLus, NSF, CE, USDA
Somerset Dough Sheeter, compact countertop design, 30" synthetic rollers, 500-600 pieces per hour, side operation, manual roller adjustable, fixed speed, safety sensors, spring loaded scrapers, stainless steel welded construction, 4" adjustable stainless steel legs, 3/4 HP, cETLus, NSF, CE, USDA
Somerset Dough/Fondant Sheeter, with tray, compact countertop design, 30" synthetic rollers, 500-600 pieces per hour, side operation, manual roller adjustable, fixed speed, safety sensors, spring loaded scrapers, stainless steel welded construction, 4" adjustable stainless steel legs, 3/4 HP, cETLus, NSF, CE, USDA
Somerset Dough Sheeter, 20" synthetic rollers, sheets over 50 lbs. of dough up to 20" wide, bench model, manual roller adjustment, fixed speed conveyor, spring loaded scrapers, 4" adjustable stainless steel legs, all stainless steel construction, 1 HP, cETLus, NSF, CE, USDA
Somerset Dough Sheeter, 20" metallic rollers, sheets over 50 lbs. of dough up to 20" wide, bench model, manual roller adjustment, fixed speed conveyor, spring loaded scrapers, 4" adjustable stainless steel legs, all stainless steel construction, 1HP, cETLus, NSF, CE, USDA
Turnover/Pastry Die, double half round, 2-1/2" x 1-1/8" x 1"
Turnover/Pastry Die, half round, 6-3/4" x 3-1/4" x 1-3/4"
Turnover/Pastry Die, half round, 4-1/2" x 2-1/2" x 1-1/2"
Turnover/Pastry Die, half round, 5" x 3" x 1-1/2"
Turnover/Pastry Die, half round, 5-1/2" x 3-1/4" x 2"
Turnover/Pastry Die, double square, 2-3/4" x 1-3/4" x 1"
Dough Rounder, without table, heavy duty, 7200 pieces per hour, stick-resistant dough intake, rounds dough from 1 oz. to over 36oz, adaptable to conveyor, automatic dough size, 2" adjustable stainless steel legs, heavy duty construction with stainless steel finish, 3/4 HP, cETLus, NSF, CE, USDA
Somerset Turnover/Pastry Machine, manual, folds, crimps, trims & seals up to 500/800 pieces per hour, sanitary stainless steel finish, includes one die set, NSF, USDA
Pro Series Sectionizer, manual, (4) cut wedges, interchangeable blade cups, dishwasher safe, NSF
Pro Series Sectionizer, manual, (6) cut wedges, interchangeable blade cups, dishwasher safe, NSF
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