Call us Toll Free



Hot Food Unit

Hot Food Unit - We carry a wide array of serving units for hot and cold food along with cashier and merchandise carts.


VENDORS
Admiral Craft(3)
BK Resources(1)
Cadco(47)
Dinex(3)
Eagle(61)
Food Warming Equipment(2)
Klinger's Trading Inc(3)
Lakeside(2)
Turbo Air(2)
Vollrath(214)
PRICES
$ 3 - $ 3,426(72)
$ 3,426 - $ 3,997(64)
$ 3,997 - $ 4,488(66)
$ 4,488 - $ 5,666(64)
$ 5,666 - $ 31,000(72)
Search Results: 338 Products

Sort:
Cadco CBC-SDCX-L6 Serving Counter, Hot Food, Electric
Cadco CBC-SDCX-L6 Serving Counter, Hot Food, Electric

Mobile Demo/ Sampling Cart, small, full size buffet server, open cabinet base, (3) drawers, (2) storage shelves, (2) 2 1/2" deep half size steam pans, (1) stainless pan holder, (1) clear Eastman Tritan copolyester rolltop lid with metal hinges, stainless steel construction, Black Clad-Rex laminate panels, rubber bumpers, (4) casters (2 with brakes, 2 with directional locks), 120v/60/1-ph, 300 watts, 2.5 amps, NEMA 5-15P, UL, Made in USA

Add to cart
Cadco CBC-SDCX-L7 Serving Counter, Hot Food, Electric
Cadco CBC-SDCX-L7 Serving Counter, Hot Food, Electric

Mobile Demo/ Sampling Cart, small, full size buffet server, open cabinet base, (3) drawers, (2) storage shelves, (2) 2 1/2" deep half size steam pans, (1) stainless pan holder, (1) clear Eastman Tritan copolyester rolltop lid with metal hinges, stainless steel construction, Purple (allergen-free color code) Clad-Rex laminate panels, rubber bumpers, (4) casters (2 with brakes, 2 with directional locks), 120v/60/1-ph, 300 watts, 2.5 amps, NEMA 5-15P, UL, Made in USA

Add to cart
Cadco CBC-SDCX-LST Serving Counter, Hot Food, Electric
Cadco CBC-SDCX-LST Serving Counter, Hot Food, Electric

Mobile Demo/ Sampling Cart, small, full size buffet server, open cabinet base, (3) drawers, (2) storage shelves, (2) 2 1/2" deep half size steam pans, (1) stainless pan holder, (1) clear Eastman Tritan copolyester rolltop lid with metal hinges, stainless steel construction, stainless steel panels, rubber bumpers, (4) casters (2 with brakes, 2 with directional locks), 120v/60/1-ph, 300 watts, 2.5 amps, NEMA 5-15P, UL, Made in USA

Add to cart
Dinex DXHSIIHH Serving Counter, Hot Food, Electric
Dinex DXHSIIHH Serving Counter, Hot Food, Electric

Hold-N-Serv MealtimeXpress Delivery Cart, 52-2/5"W x 28-3/4"D x 52-3/4"H, (37-13/16"H work height), (2) convection heated compartment each accommodate (8) full size pans, convection heat, breath guard with shelf, push handle, stainless steel construction, full perimeter bumper, (4) 6" swivel casters (2 braked), ETL-Sanitation, cETLus

Add to cart
Free Shipping on this item
Dinex DXMTXHH Serving Counter, Hot Food, Electric
Dinex DXMTXHH Serving Counter, Hot Food, Electric

MealtimeXpress Delivery Cart, 52-2/5"W x 28-3/4"D x 54-1/2"H (37-13/16"H work height), stainless steel top with (2) flat hot top surfaces, (2) convection heated compartment each accommodate (8) full size pans, convection heat, breath guard with shelf & LED lights, push handle, stainless steel construction, full perimeter bumper, (4) 6" swivel casters (2 braked), 120v/60/1-ph, 19 amps, NEMA 5-20P, ETL-Sanitation, cETLus

Add to cart
Dinex DXMTXHHN2 Serving Counter, Hot Food, Electric
Dinex DXMTXHHN2 Serving Counter, Hot Food, Electric

MealtimeXpress Delivery Cart, 52-2/5"W x 36-9/25"D x 54-1/2"H (37-13/16"H work height), stainless steel top with (2) flat hot top surfaces, (2) convection heated compartment each accommodate (8) full size pans, convection heat, breath guard with shelf & LED lights, drop-down (3) rail tray slide, push handle, stainless steel construction, full perimeter bumper, (4) 6" swivel casters (2 braked), 120v/60/1-ph, 19 amps, NEMA 5-20P, ETL-Sanitation, cETLus

Add to cart
Eagle DCS2-HFU-A Serving Counter, Hot Food, Electric
Eagle DCS2-HFU-A Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, electric, 36"W x 30"D x 34"H, wet or dry operation, (2) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), 2400w, 120v/60/1-ph, 20.0 amps, 6' cord & NEMA 5-30P, UL, NSF

Add to cart
Eagle DCS2-HFU-B Serving Counter, Hot Food, Electric
Eagle DCS2-HFU-B Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, electric, 36"W x 30"D x 34"H, wet or dry operation, (2) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS2-HFU-B-3 Serving Counter, Hot Food, Electric
Eagle DCS2-HFU-B-3 Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, 3-phase electric, 36"W x 30"D x 34"H, wet or dry operation, (2) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS2-HFU-C Serving Counter, Hot Food, Electric
Eagle DCS2-HFU-C Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, electric, 36"W x 30"D x 34"H, wet or dry operation, (2) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS2-HFU-C-3 Serving Counter, Hot Food, Electric
Eagle DCS2-HFU-C-3 Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, 3-phase electric, 36"W x 30"Dx 34"H, wet or dry operation, (2) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS3-HFU-A Serving Counter, Hot Food, Electric
Eagle DCS3-HFU-A Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, electric, 50"W x 30"D x 34"H, wet or dry operation, (3) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), 3600w, 120v/60/1-ph, 30.0 amps, 6' cord & NEMA 5-50P, UL, NSF

Add to cart
Eagle DCS3-HFU-B Serving Counter, Hot Food, Electric
Eagle DCS3-HFU-B Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, electric, 50"W x 30"D x 34"H, wet or dry operation, (3) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS3-HFU-B-3 Serving Counter, Hot Food, Electric
Eagle DCS3-HFU-B-3 Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, 3-phase electric, 50"W x 30"D x 34"H, wet or dry operation, (3) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS3-HFU-C Serving Counter, Hot Food, Electric
Eagle DCS3-HFU-C Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, electric, 50"W x 30"D x 34"H, wet or dry operation, (3) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS3-HFU-C-3 Serving Counter, Hot Food, Electric
Eagle DCS3-HFU-C-3 Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, 3-phase electric, 50"W x 30"D x 34"H, wet or dry operation, (3) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS4-HFU-B Serving Counter, Hot Food, Electric
Eagle DCS4-HFU-B Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, electric, 64"W x 30"D x 34"H, wet or dry operation, (4) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS4-HFU-B-3 Serving Counter, Hot Food, Electric
Eagle DCS4-HFU-B-3 Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, 3-phase electric, 64"W x 30"D x 34"H, wet or dry operation, (4) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS4-HFU-C Serving Counter, Hot Food, Electric
Eagle DCS4-HFU-C Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, electric, 64"W x 30"D x 34"H, wet or dry operation, (4) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS4-HFU-C-3 Serving Counter, Hot Food, Electric
Eagle DCS4-HFU-C-3 Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, 3-phase electric, 64"W x 30"D x 34"H, wet or dry operation, (4) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS5-HFU-B Serving Counter, Hot Food, Electric
Eagle DCS5-HFU-B Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, electric, 78"W x 30"D x 34"H, wet or dry operation, (5) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS5-HFU-B-3 Serving Counter, Hot Food, Electric
Eagle DCS5-HFU-B-3 Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, 3-phase electric, 78"W x 30"D x 34"H, wet or dry operation, (5) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS5-HFU-C Serving Counter, Hot Food, Electric
Eagle DCS5-HFU-C Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, electric, 78"W x 30"D x 34"H, wet or dry operation, (5) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Eagle DCS5-HFU-C-3 Serving Counter, Hot Food, Electric
Eagle DCS5-HFU-C-3 Serving Counter, Hot Food, Electric

Director's Choice Mobile Hot Food Table, 3-phase electric, 78"W x 30"D x 34"H, wet or dry operation, (5) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Add to cart
Share this result using
     

Page generated in 0.1444 sec.