Ultimate Chef's Table, 96" x 32" x 34" O.A., standard wood body, with standard corian top, front vertical screen, includes: (1) adjustable heat lamp, (2) radiant heat surfaces (120V, 8 amps, 860 watts), (2) induction ranges (120V, 15 amps, 1800 watts each), (1) warming drawer (120V, 5 amps, 600 watts), (2) slide out shelves (hold up to 70 lbs.), built in racks (holds sheet pans), (6) sheet pans, (1) stainless steel small insulated ice pan (in front of recessed cooking shelf), (2) plugs (L-5-30P each) (contact factory for standard wood colors and standard Corian top options) (crate charge included)
| Manufacturer | Bon Chef |
| Model Number | BON-50156 |
| Packed By | Each |
Contemporary Buffet, 69" L x 30" W x 34" H, with three built in induction stoves, (2) 120v/60/1-ph, 5400 watts, 45 amps, NEMA (1) L5-30P, (1) L5-20P (crate charge included)
Buffet Station, 39" x 96" x 65", cold air, single sided, 120/240v/60/1-ph, 9600 watts, 50 amps, NEMA (1) L6-30P, (1) L5-15P (crate charge included)
Custom Chef's Table, 34" x 174" x 60", with HPL body, features: (2) 2-well stem tables, (2) 1800 watt induction stoves, (2) 300 watt adjustable and removable heat lamps, (1) slide-out plating/utility shelf, slots for (16) 18" x 26" standard full size sheet pans, removable stainless steel vertical food guard with over shelf, insulated ice well, recessed tray shelf, (2) 120v/60/1-ph, 20 amps, NEMA L5-20P, (1) 120v/60/1-ph, 30 amps, NEMA L5-30P (crate charge included)
Classic Buffet Station, 8' L x 30" W x 34-1/2" H, with standard Corian top, custom stain (contact factory for standard Corian top options) (crate charge included)
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