Baguette/French Bread Pan, 17-3/4" x 25-3/4" x 1-3/4" overall, makes (3) 5-3/16" x 26" loaves, open ends, welded, perforated, 16 gauge aluminum, AMERICOAT® ePlus glaze
| Manufacturer | Chicago Metallic |
| Model Number | CME-49011 |
| Packed By | Each |
| CONSTRUCTION | Aluminum |
| SIZE | 26" |
| LOAF CAPACITY | 3 |
Bread Pan Set, 6" x 25-7/8" x 2-1/4" overall, (6) 5-5/8" x 3-1/8" individual pans, strap under pan rims, seamless, curled rim, large radius corners, 26 gauge aluminized steel, AMERICOAT ePlus glaze
Bread Pan Set, 9-7/32" x 17-7/8" x 2-3/4" overall, (4) 8-1/2" x 4-1/2" individual pans, wire in rim, 26 gauge aluminized steel, AMERICOAT ePlus glaze
Pullman Pan, 13" x 4" x 4", single, wire in rim, 26 gauge aluminized steel, AMERICOAT ePlus glaze (lids sold separately #44660)
Individual Bread Pan, 10" x 5" x 3", wire in rim, 26 gauge aluminized steel, plain
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