Baguette/French Bread Pan, 17-3/4" x 25-3/4" x 1-3/4" overall, makes (3) 5-3/16" x 26" loaves, open ends, welded, perforated, 16 gauge aluminum, AMERICOAT® ePlus glaze
| Manufacturer | Chicago Metallic |
| Model Number | CME-49011 |
| Packed By | Each |
| CONSTRUCTION | Aluminum |
| SIZE | 26" |
| LOAF CAPACITY | 3 |
Mini-Loaf Pan, 11-1/8" x 15-3/4" x 1-1/4" overall, makes (8) 3-7/8" x 2-1/2" mini loaves, curled rim, 22 gauge panel/26 gauge cups, aluminized steel, AMERICOAT ePlus glaze
Bread Pan Set, 12-31/32" x 21-7/8" x 2-3/4" overall, (4) 12-1/4" x 4-1/2" individual pans, wire in rim, 26 gauge aluminized steel, AMERICOAT ePlus glaze
Hearth Bread Pan Set, 12-3/8" x 26-1/16" overall, (4) 11-9/16" x 5-3/4" x 2-3/4" individual pans, wire in rim, flat bottom with two rows of sidewall perforations, 22 gauge aluminized steel, AMERICOAT ePlus glaze
Bread Pan Set, 9-23/32" x 21-7/8" x 2-3/4" overall, (4) 9" x 4-1/2" individual pans, wire in rim, 26 gauge aluminized steel, AMERICOAT ePlus glaze
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