DineXpress⢠Hot/Cold Food Serving Counter, 74"L x 36"H, (5) pan size, 7-1/2" dp, ice cooled with drain, (4) 1000w heating element under pan bottom, mobile modular design with interlocking mech., 14 gauge stainless steel top, stainless steel front, end panels & undershelf, 5" casters, NSF, UL
| Manufacturer | Dinex |
| Model Number | DIN-DXP5HCI |
| Packed By | Each |
Handwashing Station, with paper towel & soap dispenser, includes: 1 sheet handwash only labels (4 labels per sheet), 2 straps, & 1 user manual, tabletop, holds single roll, plastic (must be used with 2-1/2 or 5 gallon Camtainers or Ultra Camtainers), black
Indoor Condensing Unit Optional-for model GBF837-727ESK-TS
Swivel Repair Kit, includes, (2) swivel sleeves, (1) O-ring, & (1) grease pack, low lead content, NSF
Blast Chiller/Shock Freezer, Reach-In, self-contained refrigeration, (16) 18" x 26" x 1" pan capacity, 2.56" shelf spacing, 140lbs. chill from 194F to 37F in 90 mins, 100 lbs. freeze from 194F to 0F in 240 mins, (1) core temp probe, electronic control with LCD temperature display, HACCP monitoring, printer, safety micro-switch, programmable controls, RS 485 connection, manual defrost, bottom mount refrigeration, stainless steel construction, adjustable feet, 2.3 HP, cETLus, ETL
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