Post, stationary, special cut length, 69"H, grooved in 1" increments, includes post cap & leveling bolt, VALU-MASTER® gray epoxy finish, NSF
| Manufacturer | Eagle |
| Model Number | EAG-P69-V |
| Packed By | Each |
Table Base Column Only, 4" dia., dining height, black (for 3-piece bases) (8 per case)
Zephaire Convection Oven, gas, single-deck, bakery depth, capacity (5) 18" x 26" pans, solid state infinite controls with digital timer, two speed fan, dependent glass door, interior light, stainless steel front, sides and top, 25" stainless steel legs, 50,000 BTU, ETL, CE, NSF, ENERGY STAR
Encore Faucet, elevated bridge deck mount, 8" (203mm) OC inlets, 6" (152mm) stainless steel swivel gooseneck spout, 1/4-turn full volume compression valves, 4" wrist blade handles, 2.2 gpm aerated stream aerator,low lead compliant, NSF
(22347) Cubing/Dicing Disc, 20mm, for HLC 500 vegetable cutter
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