Hatco RMB-7S Remote Control Enclosure

Chef Base, rear engine single drawer unit (VCR1) solid worktop, white insulated (ABS plastic) food storage container, capacity: 4 x 1/1 Hotel Pans 4 deep (88 lb of food) accurate and stable temperature control, changeable between fridge & freezer mode in minutes, to any set point from -7.6F to +59F, unit dimensions: 34.6 Wide x 34.8 Deep x 22.0 High, on High Caster base (lower finished heights available with different caster bases) electrical: 120v 60Hz, NEMA 5-15 3 pin socket & 2m coiled lead, refrigerant: Hydrocarbon R290

Kick Plate Spring Clamp, fits 1-5/8" and 2" legs, heavy duty

Serving Tray, 18" x 24-3/4", oval, with 4 brass handles and legs, ceramic-look coating, Sandstone, Smoke Gray