Call us Toll Free



Irinox ICY LARGE Blast Chiller Freezer, Reach-In



Irinox ICY LARGE Blast Chiller Freezer, Reach-In
Irinox ICY LARGE Blast Chiller Freezer, Reach-In (Magnified)
Irinox ICY LARGE Blast Chiller Freezer, Reach-In
Price:
List Price: $29730.00
$23784.00
Shipping:
×
Add to Cart
You have 0 in your cart


Send to my wish list

Be the first to write a review




Product Information

ICY Large Blast Chiller/Shock Freezer, reach-in: capacity - (16) 18" x 26" full size sheet pans or (22) 12" x 20" x 2-1/2" steam table pans (pans NOT included), 110 lbs. blast chill capacity from finished cooked temperature 194°F to 37°F in approximately 90 minutes & 99 lbs. shock freeze capacity from finished cooked temperature 194°F to 0°F in approximately 4 hours, USB HACCP data transfer, automatic cold/frozen holding, door hinged left, touch pad controls, (4) standard modes, 2 chilling & 2 freezing, temperature probe, energy efficient self-contained Balanced System® air-cooled condensing unit, (5) stainless steel wire shelves, stainless steel adjustable legs, 304 grade stainless steel construction, 2-1/2 HP compressor rating, plug not included, R404a, cULus, UL EPH Classified

Specifications

Manufacturer Irinox
Model Number IRI-ICY-LARGE
Packed By Each

Product Dimensions

  • Height: 77.50"
  • Width: 34.25"
  • Depth: 43.25"
  • Weight: 628.00 lbs
Share this result using
     

Reviews

Be the first to write a review!

Login or register to write a review

Similar Products

Irinox MULTIFRESH MF 45.1L PLUS Blast Chiller Freezer, Reach-In
Irinox MULTIFRESH MF 45.1L PLUS Blast Chiller Freezer, Reach-In

MultiFresh Blast Chiller/Shock Freezer PLUS version, Reach-in: high cabinet, (16) 12" x 20" x 2-1/2" steam table pans or (8) 18" x 26" full size sheet pans. 99lbs. blast chill/freeze capacity from finished cooked temperature 194F to 37F in approximately 90 minutes or from finished cooked temperature 194F to 0F in approximately 4 hours on average, door hinged left, touch pad controls, (4) standard chilling and freezing cycles, an additional (122) dynamic chef designed, icon-controlled product specific cycles, able to customize and record replicable cycles, favorites menu, WIFI or USB for data transfer to HACCP software, low temperature cooking & automatic chill, freeze, or hot hold (cook & hold), thawing, proofing, regeneration, holding, dehydration, pasteurization, and chocolate melting cycles, Temperature range 185 F to -40F*, multi-sensor temperature probe, automatic SANIGEN sanitation system, 304 grade stainless steel construction, Self contained efficient, IRINOX BALANCE SYSTEM air-cooled condensing unit, (2.75) hp compressor rating, 6" stainless steel adjustable legs, installation not included, cULus, UL EPH Classified (compliant with NSF standards)

Irinox EASYFRESH NEXT ML Blast Chiller Freezer, Reach-In
Irinox EASYFRESH NEXT ML Blast Chiller Freezer, Reach-In

EasyFresh NEXT ML Blast Chiller/Shock Freezer, reach-in: capacity - (9) 18" x 26" sheet pans, (18) 12" x 20" x 2.5" steam table pans (Table & Sheet Pans NOT included) Rapid Blast Chill capacty yield of 83 lbs. from finished cooked temperature 194F to 37F in approximately 90 minutes & Rapid Shock Freeze capacity yield of 77 lbs. from finished cooked temperature 194F to 0F in approximately 4 hours. Tests carried out in compliance with IRINOX procedures using 2" thick food products. USB HACCP data transfer, automatic cold/frozen holding, door hinged left (Standed), touch pad controls, (4) standard modes for chilling & freezing, temperature probe, automatic SANIGEN sanitation system, self-contained air-cooled condensing unit, (4) stainless steel wire shelves, stainless steel adjustable legs, 304 stainless steel internal and external material, 1 1/2 HP compressor rating, Unit comes with cord no plug, suggested plug is a L14-20P NEMA. R404a, cULus, UL EPH Classified (compliant with NSF standards)

Irinox MULTIFRESH MF 70.1L PLUS Blast Chiller Freezer, Reach-In
Irinox MULTIFRESH MF 70.1L PLUS Blast Chiller Freezer, Reach-In

MultiFresh Blast Chiller/Shock Freezer PLUS version, Reach-in: high cabinet, (24) 12" x 20" x 2-1/2" steam table pans or or (12) 18" x 26" full size sheet pans. 155lbs. blast chill/freeze capacity from finished cooked temperature 194F to 37F in approximately 90 minutes or from finished cooked temperature 194F to 0F in approximately 4 hours on average, door hinged left, touch pad controls, (4) standard chilling and freezing cycles, an additional (122) dynamic chef designed, icon-controlled product specific cycles, able to customize and record replicable cycles, favorites menu, WIFI or USB for data transfer to HACCP software, low temperature cooking & automatic chill, freeze, or hot hold (cook & hold), thawing, proofing, regeneration, holding, dehydration, pasteurization, and chocolate melting cycles, Temperature range 185 F to -40F*, multi-sensor temperature probe, automatic SANIGEN sanitation system, 304 grade stainless steel construction, Self contained efficient, IRINOX BALANCE SYSTEM air-cooled condensing unit, (4) hp compressor rating, 6" stainless steel adjustable legs, installation not included, cULus, UL EPH Classified (compliant with NSF standards)

Irinox ICY MEDIUM Blast Chiller Freezer, Reach-In
Irinox ICY MEDIUM Blast Chiller Freezer, Reach-In

ICY Medium Blast Chiller/Shock Freezer, reach-in: capacity - (12) 18" x 26" full size sheet pans or (14) 12" x 20" x 2-1/2" steam table pans (pans NOT included), 83 lbs. blast chill capacity finished cooked temperature 194F to 37F in approximately 90 minutes & 77 lbs. shock freeze capacity finished cooked temperature 194F to 0F in approximately 4 hours, USB HACCP data transfer, automatic cold/frozen holding, door hinged left, touch pad controls, (4) standard modes 2 chilling & 2 freezing, temperature probe, energy efficient self-contained Balanced System air-cooled condensing unit, (4) stainless steel wire shelves, stainless steel adjustable legs, 304 stainless steel construction, 1-1/2 HP compressor rating, plug not included, R404a, cULus, UL EPH Classified