Pro-Bowl Platter Sink, (2) 14"W x 31" front-to-back x 12"deep compartments, (1) 24" right drainboard, 10"H boxed backsplash with 45° top & 2" return, (1) set faucet holes, 14/300 stainless steel, 1-5/8" OD stainless steel legs with 1-1/4" OD adjustable side & front bracing, fully welded front apron & adjustable stainless steel feet, NSF
| Manufacturer | John Boos |
| Model Number | JOH-42PBPS1431-1D24R |
| Packed By | Each |
| DRAINBOARDS | With Right-hand Drainboard |
| SPLASH HEIGHT | 10" |
| GAUGE | 14 Ga |
| SINK DEPTH (RIM - DRAIN) | 12" |
| BASE FINISH | Stainless Steel |
| COMPARTMENT (FRONT - BACK) | 31" |
| BASE TYPE | Legs With Front & Side Crossrails |
| COMPARTMENT WIDTH (SIDE - SIDE) | 14" |
Cooper-Atkins #35132N Thermometer, with reduced tip probe, 6-1/2" H x 2-5/8"W x 1-1/4"D, -100 to 500 F temperature range, +/- 0.9 F Total System Accuracy, auto shut-off after 10 mins of non-use, waterproof, includes (2) AAA batteries, ABS housing, NSF,
Table Top, round, 60" dia., black vinyl T-mold edge, Wilsonart grade 1 laminate (tariff charges will apply)
Besser Chamber Vacuum Cooking Bags, 9-7/8"L x 13-3/4"W, smooth, 3-ply sides, temperature range: 0 - 230 F (0 - 110 C), food compliance certifications (100 per pack)
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