Matfer 260433 Chocolate Tempering Machine

Caloribac II Chocolate Dipping Machine, 3.70 quart, 7-1/2"H x 10" diameter, round, insulated, digital temperature display, non-removable stainless steel bowl, reads in Celsius 25°C to 90°C (77°F to 194°F), Exoglass® lid with polycarbonate body, 110v/60/1-ph, 200 watts, made in France