Overshelf, 83" x 16", cantilever mounted, single
| Manufacturer | Randell |
| Model Number | RAN-PTCST83 |
| Packed By | Each |
Range, gas, 36" wide, (1) 36" wide 3/4" thick griddle with manual controls, (1) extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surface, 90,000 BTU, NSF, cETLus
Induction Range, countertop, electric, for continuous use, 140 to 460F temperature range, (7) power levels, touch pad controls, 4-digit LED display, error code alert display, digital timer, automatic safety shut off, stainless steel construction, ceramic glass surface, 5-1/2 foot power cord, cETLus, ETL-Sanitation, FCC
Table Fork, 7-3/4", 18/10 stainless steel, UNITY (Open-stock item, minimum = case quantity)
Affordable Portable Hot Food Station, (4) well, 60"W x 28-5/8"D x 57-5/16"H (overall), with buffet style breath guard, enclosed base with storage opening, manual control for each 700 watts well, cherry woodgrain vinyl-clad 20 gauge carbon steel base, (4) 4" swivel casters (2) braked, 208-240/60/1-ph, 11.7 amps, cord with NEMA 6-15P, cULus, NSF Made in USA
Español