CP-8 1/2, INSET PUMP, dispenses thick condiments and thicker craft sauces in a single stroke from a 7 qt. vegetable inset (84031) (sold separately), heated, chilled or ambient serving application, 2 oz. maximum serving, which can be reduced to serve 1-3/4, 1-1/2 or 1-1/4 oz. with provided collars, stainless steel, NSF
Manufacturer | Server Products |
Model Number | SER-87620 |
Packed By | Each |
Caster post, special cut length, 36"H, grooved in 1" increments, includes post cap & leveling bolt, chrome finish, NSF
Caster post, special cut length, 51"H, grooved in 1" increments, includes post cap & leveling bolt, Valu-Gard green epoxy finish, NSF
Heated Cabinet, mobile, (2) flush mounted doors, double compartment, insulated, top mounted circulating heat system, mechanical temperature controls, stainless steel fixed pan slides 2-5/8" OC, (32) 12 x 20 x 2-1/2", GN 1/1 pans, 20 gauge stainless steel exterior with 22 gauge stainless steel interior construction, solid formed push bars, full bumper, 5" casters (2) rigid & (4) swivel with brakes, UL, cULus, UL EPH Classified, CE, IPX4
Preprite Blast Chiller/Freezer, reach-in, (5) 18" x 26" pan capacity, preloaded recipe catalog, customized programming, hinged door, chill (48 lbs) 194F to 37F/90 minutes & freeze (30 lbs) 194F to 0F/270 minutes, touch screen controller, self-contained refrigeration system, hot gas defrost, USB interface, stainless steel interior & exterior, casters, 120v/60/1-ph