Service Ideas TR1614RIRG Tray, Bar

Roll-In Blast Chiller, Floorless - WITH POD, designed to reduce temperature of 480 lbs. of 2 thick, uncovered food from 160F to 38F in approximately 90 minutes and is built to ISO 9001 & 14001 standards, walk-in type cam-lock panels and are delivered knocked down for ease of installation, panel assembly is required on site, accepts two (2) roll-in cart 27 wide x 40 deep x 72 high, food probe and digitial timer, HACCP data logger system records, stores and prints temperature data up to 7 days, stainless steel front, back, sides and door, top is galvanized steel and the interior is heavy gauge stainless steel with radius corners, requires a single remote condensing unit or the equivalent to support operation, R-134a refrigerant, 208-230/60/3 V, 20 amps, 3/4 hp, ETL Listed, ETL Sanitation