S-Series Restaurant Range, gas, 48", griddle, manual controls, (2) space saver ovens, snap action thermostat, (2) removable crumb drawers, hinged lower valve panel, includes (1) rack per oven, stainless steel front, sides, removable shelf, 4" front rail & 6" adjustable legs, 150,000, BTU, cCSAus, CSA Flame, CSA Star, NSF
| Manufacturer | Southbend |
| Model Number | SOU-S48EE-4G |
| Packed By | Each |
| GRIDDLE PLATE FINISH | Smooth |
| BASE | 2 Space Saver Ovens |
| EXTERIOR FINISH | Stainless Steel Front And Sides |
| WIDTH (SIDE - SIDE) OA | 48" |
| PLATE THICKNESS | .500" |
| CONTROL | Manual |
S-Series Restaurant Range, gas, 48", (8) 28,000 BTU open burners, (2) space saver ovens, snap action thermostat, (8) removable cast iron grate tops & (2) crumb drawers, hinged lower valve panel, includes (1) rack per oven, stainless steel front, sides, removable shelf, 4" front rail & 6" adjustable legs, 294,000 BTU, CSA, NSF
S-Series Restaurant Range, gas, 48", griddle, thermostatic controls, (2) space saver ovens, snap action thermostat, (2) removable crumb drawers, hinged lower valve panel, includes (1) rack per oven, stainless steel front, sides, removable shelf, 4" front rail & 6" adjustable legs, 150,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
Ultimate Restaurant Range, gas, 48", (4) pyromax burners, (2) non-clog burners right, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 271,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
S-Series Restaurant Range, gas, 48", griddle, manual controls, (1) convection oven, (1) cabinet base, snap action thermostat, (2) removable crumb drawers, hinged lower valve panel, includes (2) racks, stainless steel front, sides, removable shelf, 4" front rail & 6" adjustable legs, 115,000, BTU, cCSAus, CSA Flame, CSA Star, NSF
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