| SUBCATEGORIES | ||
| RESTAURANT EQUIPMENT | ||
| Cooking Equipment | (16) | |
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| SMALLWARES | ||
| Knives and Garnishing Tools | (656) | |
| Prep Utensils and Tools | (1) | |
| Cooking Utensils and Tools | (88) | |
| Portion Control and Serving Utensils | (8) | |
| Kitchen Supplies | (7) | |
| Baking Smallwares | (30) | |
| Pizza Smallwares | (13) | |
| TABLETOP | ||
| Flatware and Steak Knives | (12) | |
| PRICES | ||
| (116) | ||
| $ 10 - $ 125 | (681) | |
| $ 125 - $ 240 | (22) | |
| $ 240 - $ 355 | (7) | |
| $ 355 - $ 470 | (4) | |
| $ 470 - $ 585 | (1) | |
| $ 585 - $ 700 | (1) | |
| HANDLE | ||
| aluminum | (1) | |
| non-insulated | (1) | |
| plastic | (341) | |
| plastic handle | (77) | |
| poly | (19) | |
| wood | (86) | |
| wood handle | (33) | |
| 1 handle | (2) | |
| SIZE | ||
| double | (2) | |
| large | (1) | |
| medium | (2) | |
| single | (1) | |
| 2" | (11) | |
| 3" | (81) | |
| 3" wide blade | (8) | |
| 3" wide x 6" high | (1) | |
| 3-1/2" | (17) | |
| 4" | (36) | |
| 4" wide blade | (5) | |
| 4-1/2" | (2) | |
| 5" | (41) | |
| 6" | (88) | |
| 6" wide x 3" high | (1) | |
| 7" | (20) | |
| 8" | (65) | |
| 9" | (16) | |
| 10" | (47) | |
| 12" | (30) | |
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| CONSTRUCTION | ||
| forged | (10) | |
| high carbon steel blade w/wood handle | (6) | |
| plastic | (2) | |
| stainless steel | (26) | |
| stainless steel blade w/plastic handle | (7) | |
| stamped | (349) | |
| steel blades | (1) | |
| LENGTH | ||
| 2" | (3) | |
| 3" | (2) | |
| 4" | (22) | |
| 5" | (9) | |
| 6" | (16) | |
| 8" | (34) | |
| 10" | (13) | |
| 10" - 12" | (1) | |
| 11" | (1) | |
| 12" | (12) | |
| 13" | (5) | |
| 14" | (7) | |
| 20" | (3) | |
| 22" | (2) | |
Traditional (83101) Knife Guard, 6-1/8" x 1", narrow, one-piece, non-scratch lining, offset cutout
Traditional (83102) Knife Guard, 8-3/4" x 1-1/4", narrow, one-piece, non-scratch lining, offset cutout
Traditional (83105) Knife Guard, 8-3/8" x 2", wide, one-piece, non-scratch lining, offset cutout
Traditional (06371) Sheep Skinning Knife, 5-1/4", stain free, high-carbon steel blade, formed, wood handle
Traditional (14130) Fully Forged Broiler Fork, 9" forged, 22" overall, long rosewood handle, stainless steel, Made in USA
Traditional (50871) Griddle Scraper, 3", high-carbon steel, long 6-1/4" walnut handle
Traditional (16241) Turner, 8" x 3", high-carbon steel, offset blade, long rosewood handle, Made in USA
Traditional (16130) Turner, 8" x 3", 20" overall, stainless steel, offset blade, long rosewood handle, Made in USA
Traditional (19740) Turner, 8" x 3", 20" overall, stainless steel, offset blade, long rosewood handle, Perfect Cutlery Packaging, Made in USA
Traditional (82103) Magnetic Knife Holder, 13", polypropylene base
Traditional (82113) Magnetic Knife Holder, 18", polypropylene base
Traditional (82123) Magnetic Knife Holder, 24", polypropylene base
Sani-Safe (15583) Net/Twine/Line Knife, 3-1/2", scalloped edge, finger guard, high-carbon-steel blade, non-slip, orange, polypropylene handle, NSF Certified
Sani-Safe (15573) Net/Twine/Line Knife Set, 3-1/2", scalloped edge, finger guard, high-carbon-steel blade, non-slip, orange, polypropylene handle, NSF Certified, display box of 36
Traditional (09173) Node Hook, 6", white, polypropylene handle
Sani-Safe (15403) Net Line Knife, 3-1/4", with black belt sheath, stain-free, high-carbon steel, non-slip, polypropylene white handle, NSF Certified, Made in USA
Sani-Safe (15393) Net Line Knives, 3-1/4", bucket of (24) NTL24, in a space saving display, NSF Certified, Made in USA
Sani-Safe (28653) Net/Twine/Line Knife, 3-1/4" with sheath, stain-free, high-carbon steel, non-slip, polypropylene white handle, carded packaging, NSF Certified, Made in USA
Traditional (07830) Sharpening Steel, 10", no work steel, coarse, polypropylene handle, with hanging ring
Traditional (07840) Sharpening Steel, 10", no work steel, rough, polypropylene handle, with hanging ring
Traditional (07820) Sharpening Steel, 10", no work steel, smooth, polypropylene handle, with hanging ring
Traditional (07020) Ceramic Sharpener, 10", ceramic blade, polypropylene black handle, with swivel ring
Basics (31370) Scallop Knife, 4-1/2", stain-free, high-carbon steel, black, polypropylene handle
Basics (31431) Net Knife, 4", with black sheath, starter serration, stain-free, high-carbon steel, polypropylene yellow handle
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