Flat Roller, replaces Traulsen: 33486, 344-33486-00 (ICS item A3492)
Manufacturer | All Points |
Model Number | ALL-26-2634 |
Packed By | Each |
Eagleware Fry Pot, 7 qt., 10-1/2" dia. (top) x 5-1/2"H, round, stamped uprights, steel handle with EagleGrip insulating grip with hanging hole, 12 gauge aluminum, polished finish, NSF, Made in USA
Camshelving Elements Stationary Starter Unit, 21"W x 30"L x 64"H, 4-tier, withstands temperature from -36F (-38C) to 190F (88C), includes: (4) vented reinforced polypropylene shelf plates with Camguard antimicrobial protection, (4) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (8) stationary traverses & (4) bags of 8 count dovetails (16 each A & B), brushed graphite, 800 lbs. capacity per shelf /3,200 lbs. max capacity, NSF
Camshelving Elements Stationary Starter Unit, 24"W x 42"L x 64"H, 4-tier, withstands temperature from -36F (-38C) to 190F (88C), includes: (3) vented and (1) solid reinforced polypropylene shelf plates with Camguard antimicrobial protection, (4) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (8) stationary traverses & (4) bags of 8 count dovetails (16 each A & B), 800 lbs. capacity per shelf /3,200 lbs. max capacity, brushed graphite, NSF
Spec-Master Hot Food Table, electric, 33"W, (2) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with sliding doors, adjustable feet, 120v/60/1-ph, 12.5 amps, 1500 watts, junction box for field wiring, NSF, cULus